Search results
Results from the WOW.Com Content Network
Add the ground beef, bell pepper, and onion and cook, breaking up the beef with a wooden spoon, until the beef browns and the vegetables start to turn golden, 10 to 12 minutes.
Beefy, cheesy bliss.
Yields: 6 servings. Prep Time: 30 mins. Total Time: 45 mins. Ingredients. Kosher salt. 8 oz. elbow macaroni. 1 lb. ground beef. 1. large yellow onion, finely chopped
1.4 Vegetables and salads. 1.5 Main dishes. ... Sweet potato casserole; Corn on the cob; ... Hamburger (modern version) Hoagie; Hot dog ...
Hash browns are often served as part of an English breakfast. [9]A chef may prepare hash browns by either grating potato or forming riced potatoes into patties before frying with onions (moisture and potato starch can hold them together); however, if a binding agent is added (egg or flour for example), such a preparation constitutes a potato pancake.
In this sauce the cold beef would be simmered over gentle heat. Simpler recipes would omit some of the fancier ingredients like mushroom ketchup and add filling root vegetables like carrots and boiled potatoes. [14] "Norman hash" was a dish of gravy and onions served over slices of leftover roast beef. [15]
Recipe for Cracker Barrel Hash Brown Casserole Ingredients. 8 Tbsp cold unsalted butter, divided. 4 Tbsp all-purpose flour, divided. ¼ tsp poultry seasoning. ¼ tsp onion powder.
This casserole delivers whole grains, veggies, and protein. Combine white or brown rice, onion, corn, black beans and chicken. Then top with cheese, salsa, green onions, or anything else your ...