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The acronym IPA stands for India Pale Ale. Given its bro-y reputation, it probably elicits an image of a flannel-wearing dude in a bar mansplaining the difference between microbrews and mass ...
A 1930s label for McEwan's IPA. India pale ale was well known as early as 1815, [24] but gained popularity in the British domestic market sometime before then. [24] [25] By World War I, IPA in Britain had diverged into two styles, the premium bottled IPAs of around 1.065 specific gravity and cask-conditioned draught IPAs which were among the weakest beers on the bar.
Although American brewed beers tend to use a cleaner yeast, and American two row malt, it is particularly the American hops that distinguish an APA from British or European pale ales. [3] The style is close to the American India Pale Ale (IPA), and boundaries blur, [4] though IPAs are stronger and more assertively hopped. [5]
A glass and bottle of Rich & Dan's Rye IPA by Harpoon Brewery. Rye India pale ale is a style of rye beer with a strong hoppy character, comparable to India pale ale.In this beer style, malted rye grains in the mash ingredients add a tangy or spicy character to the beer.
Pale ale is a golden to amber coloured beer style brewed with pale malt. [ 1 ] [ 2 ] [ 3 ] The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke , which resulted in a lighter colour than other beers popular at that time.
The beer was brewed using the Burton Union system. [12] The White Shield logo was introduced from the 1870s, and by the end of the nineteenth century the beer took on this name with drinkers. Worthington officially renamed their India Pale Ale White Shield from 1950. 92,000 barrels of White Shield were brewed in 1952–53. [13]
A bottle of Bira beer. The company has five beers in its portfolio - Bira 91 White (a low bitterness wheat beer with alcohol content of 4%), [4] Bira 91 Blonde (an extra hoppy craft lager), [4] Bira 91 Light (a low calorie lunchtime lager), [5] Bira 91 Strong (a high intensity wheat beer with a higher percentage of alcohol content at 7%), [5] and The Bira 91 Indian Pale Ale (the first IPA ...
Manny's Pale Ale was the first beer offered by the brewery. As of April 2011, it accounted for 85% of Georgetown's business and was available in about 500 bars around Seattle. The company's website describes it as a pale ale with a "rich and complex malty middle with a snappy hop finish." [5]
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