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On a trip to Europe in 1954, Americans Martha and Ted Nierenberg went in search of a product to manufacture and produce for a U.S. audience. During a visit to the Museum of Arts and Crafts Kunstindustrimuseet (today the Danish Museum of Art & Design Designmuseum Danmark) in Copenhagen, they saw a unique set of cutlery on display that combined teak and stainless steel, created by artist ...
With the right tools, supportive techniques, and smart considerations, this guide empowers caregivers to create a safer, easier, and more enjoyable food preparation experience for loved ones with ...
I keep seeing different ways to make green bean casserole and I'm considering cooking one for the first time. This classic American comfort dish was created by Campbell’s Soup in the 1950s and ...
6. Food52 x Dansk Kobenstyle Saucepan. Best Ceramic Saucepan. Confession: We’re obsessed with the mid-century design of Dansk cookware. So it’s a major plus that it’s as functional as it is ...
Originally manufactured primarily in the US, production of Pyroceram-based Corning Ware ceased in the States with the closure of the Martinsburg, West Virginia plant. While production continued in France, the product was temporarily unavailable in the US and the brand was relaunched as a line of stoneware-based bakeware in 2001.
Descoware enameled cast-iron cookware. (Back left poêle à frire with lid, front: fish baker, back right: round terrines of different sizes. Descoware is a discontinued brand of porcelain- or enamel-coated cast-iron cookware [1] [2] [3] Among notable Descoware pots are dutch ovens.
Ancient Greek casserole and brazier, 6th/4th century BC, exhibited in the Ancient Agora Museum in Athens, housed in the Stoa of Attalus. Two cooking pots (Grapen) from medieval Hamburg c. 1200 –1400 AD Replica of a Viking cooking-pot hanging over a fire Kitchen in the Uphagen's House in Long Market, Gdańsk, Poland
Pair this delicious casserole with a glass of red wine and garlic bread for an Italian dinner to remember. This baked recipe starts by browning and crumbling ground sirloin and Italian sausage ...