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The beetroot (British English) or beet (North American English) is the taproot portion of a Beta vulgaris subsp. vulgaris plant in the Conditiva Group. [1] The plant is a root vegetable also known as the table beet , garden beet , dinner beet , or else categorized by color: red beet or golden beet .
In the second edition of Species Plantarum (1762), Linnaeus separated the sea beet as its own species, Beta maritima, and left only the cultivated beets in Beta vulgaris. [9] Today sea beet and cultivated beets are considered as belonging to the same species, because they may hybridize and form fertile offspring.
Helmeted guinea fowl in tall grass. Many foods were originally domesticated in West Africa, including grains like African rice, Pearl Millet, Sorghum, and Fonio; tree crops like Kola nut, used in Coca-Cola, and Oil Palm; and other globally important plant foods such as Watermelon, Tamarind, Okra, Black-eye peas, and Yams. [2]
Sea beet (Beta vulgaris subsp. maritima) Beta is a genus in the flowering plant family Amaranthaceae. The best known member is the common beet, Beta vulgaris, but several other species are recognised. Almost all have common names containing the word "beet".
Pages in category "Crops originating from Africa" The following 38 pages are in this category, out of 38 total. This list may not reflect recent changes. A.
Sugar beets grow exclusively in the temperate zone, in contrast to sugarcane, which grows exclusively in the tropical and subtropical zones. The average weight of a sugar beet ranges between 0.5 and 1 kg (1.1 and 2.2 lb). Sugar beet foliage has a rich, brilliant green color and grows to a height of about 35 cm (14 in).
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The sea beet, Beta vulgaris subsp. maritima ((L.) Arcangeli. [ 1 ] ), is a member of the family Amaranthaceae native to the coasts of Europe , northern Africa , and southern Asia . The sea beet is the wild ancestor of common vegetables such as beetroot , sugar beet , and Swiss chard .