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[3]) is a French cookware and small appliance manufacturer, owned by Groupe SEB (a global manufacturer of cookware) since 1968. [4] The company is known for creating the non-stick cookware category [3] and for offering frying equipment with a low requirement of fat or oils. [5] In the United States, Tefal is marketed as T-fal. [6]
Cast iron, carbon steel, [1] stainless steel [2] and cast aluminium cookware [citation needed] may be seasoned before cooking by applying a fat to the surface and heating it to polymerize it. This produces a dry, hard, smooth, hydrophobic coating, which is non-stick when food is cooked with a small amount of cooking oil or fat.
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Food portal; This template is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. . If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tas
generally contain an application form, an index, a summary, five or six technical sections, case report tabulations of patient data, case report forms, drug samples, and labeling, including, if applicable, any Medication Guide required under part 208 of this chapter. Other
Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century. Most American households had at least one cast-iron stove and cooking pan, and such brands as Griswold and Wagner Ware were especially popular; though several other manufacturers also produced kitchen utensils and ...
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