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  2. 25 Delicious Casseroles That Start With a Can of Campbell's Soup

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    Tater Tot Casserole A list like this is incomplete without the upper Midwest favorite tater tot casserole. It starts with a layer of browned ground beef, vegetables, and canned cream soup, and ...

  3. 100+ of Our Greatest-Hit Casserole Recipes for Every Meal of ...

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    Get the recipe: Best Tater Tot Casserole. Slow Cooker Cinnamon French Toast Casserole. Mark Boughton Photography. ... Get the recipe: Tiffani Thiessen's Egg & Sausage Casserole.

  4. 17 Christmas Classics Only Midwesterners Will Truly Appreciate

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    Tater Tot Casserole Midwesterner or not, this tater tot casserole should be a staple at all your tailgates this fall. Sure, it sounds ideal for the kiddos , but trust us—everyone's inner child ...

  5. Cuisine of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Minnesota

    Hmong sausage- is a long thick pork sausage from Hmong culture seasoned with herbs. Bundt cakes [38] Jucy Lucy; Minneapolis-style hotdog- a hotdog on a sesame bun, and topped with hotdish, tater tots, ketchup, and string cheese. [39] Minnesota-style pizza (known as Minneapolis-style pizza in the Twin Cities) [13] Hot Dago [40] South Minneapolis ...

  6. 10 Creative Recipes Using Tater Tots - AOL

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    Tater tots are clearly the best type of potato product. ... Here are some of my favorite tater tot recipes: 1. Cowboy Casserole. ... This one-pan breakfast Frittata bakes egg and cheese with a ...

  7. Hotdish - Wikipedia

    en.wikipedia.org/wiki/Hotdish

    Tater tot hotdish from the Saint Paul, Minnesota Winter Carnival. Typical ingredients in hotdish are potatoes or pasta, ground beef, green beans, and corn, with canned soup added as a binder, flavoring, and sauce. Potatoes may be in the form of tater tots, hash browns, potato chips, or shoe string potatoes.

  8. List of casserole dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_casserole_dishes

    This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.

  9. Win the Potluck with These Flavorful, Portable Dishes - AOL

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    73 Best Casserole Recipes to Upgrade Weeknight Dinners 41 Hearty Dinner Salad Recipes the Whole Fam Will Love 101 Best Quick and Easy Dinner Ideas for Time-Crunched Weeknights