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Timbits is the name of a bite-sized dough confection sold at the Canadian-based franchise Tim Hortons. [2] Almost an exact equivalent to the American " donut hole ", however they are baked, rather than fried.
A donut hole (also doughnut hole) is a type of donut formed out of small round pieces of dough. Donut holes can be plain, or coated in a topping such as glaze, and are a popular dessert in the United States. The name comes from the idea that the hole in a ring donut could be filled in by an appropriately sized ball.
Tim Hortons specializes in coffee and doughnuts, including doughnut holes called Timbits. The restaurant also serves sandwiches. ... Like Dunkin’ Donuts and Starbucks, Tim Hortons’ bagged ...
Timbit: Canada: Doughnut holes sold in many different flavors, originating at Tim Hortons and seen as somewhat iconic in Canada. Toutin or Touton Canada: Fried bits of leftover bread dough, often served with molasses. Most popular on Newfoundland. Tulumba: Turkey, Balkans: Traditional treat consisting of fried batter soaked in syrup.
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This article was moved to "doughnut holes". Given past AfD discussions , where it was the consensus that it was appropriate to have a separate article article for Timbits, given the notability of the product, this article should not be moved absent any new consensus to do so.
Nutrition Facts 1 donut hole: 95 calories, 6g fat (2g saturated fat), 9mg cholesterol, 42mg sodium, 10g carbohydrate (4g sugars, 1g fiber), 2g protein.