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Vietnam, [e] [f] officially the Socialist Republic of Viet Nam, [g] is a country at the eastern edge of mainland Southeast Asia, with an area of about 331,000 square kilometres (128,000 sq mi) and a population of over 100 million, making it the world's fifteenth-most populous country.
Vietnam – sovereign country located on the eastern extent of the Indochinese Peninsula in Southeast Asia. [1] It is bordered by China to the north, Laos to the northwest, Cambodia to the southwest, and the South China Sea to the east.
Regions of Vietnam Topographic map of Vietnam. Vietnam is located on the eastern margin of the Indochinese peninsula and occupies about 331,211.6 square kilometres (127,881.5 sq mi), of which about 25% was under cultivation in 1987.
The Vietnamese government often groups the various provinces and municipalities into three regions: Northern Vietnam, Central Vietnam, and Southern Vietnam.These regions can be further subdivided into eight subregions: Northeast Vietnam, Northwest Vietnam, the Red River Delta, the North Central Coast, the South Central Coast, the Central Highlands, Southeast Vietnam, and the Mekong River Delta.
Made from mackerel fish, usually in Bình Định province: Mắm nêm: Usually made from round scad fish, in central Vietnam Mắm ruốc: Made from krill, from central Vietnam Mắm cá linh: Made from a kind of fish that immigrates to the Mekong Delta every flood season from Tonlé Sap, Cambodia Nước mắm or mắm mặn: General name for ...
Cao Bằng is a province of the Northeast region of Vietnam. The province has borders with Hà Giang, Tuyên Quang, Bắc Kạn, and Lạng Sơn provinces within Vietnam. It also has a common international border with Guangxi province in China. The province covers 6,700.39 km 2 (2,587.04 sq mi) [1] and, as of 2023, its population was 547,849 ...
Vietnam, a one-party Communist state, has been one of south-east Asia's fastest-growing economies. It has been a unified country since 1975, when the armed forces of the Communist north seized the ...
[3] [4] Phở is a popular food in Vietnam [5] where it is served in households, street-stalls, and restaurants country-wide. Residents of the city of Nam Định were the first to create Vietnamese traditional phở. It is considered Vietnam's national dish, [6] and is said to be influenced by Chinese and French cultures. [7]