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  2. Could taking fish oil supplements help lower cancer risk? - AOL

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    Researchers from the University of Georgia have found that omega-3 and omega-6 fatty acids may offer protection against several types of cancer, including colon, stomach, and lung cancers ...

  3. Omega-3 fatty acid - Wikipedia

    en.wikipedia.org/wiki/Omega-3_fatty_acid

    An omega3 fatty acid is a fatty acid with multiple double bonds, where the first double bond is between the third and fourth carbon atoms from the end of the carbon atom chain. "Short-chain" omega3 fatty acids have a chain of 18 carbon atoms or less, while "long-chain" omega3 fatty acids have a chain of 20 or more.

  4. These Nutritionist-Approved Fish Oil Supplements Don't Leave ...

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    Omega The Great Triple Omega-3 Fish Oil Supplement Another well-known brand to consider is HUM. These supplements give you the benefits of fish oil while also targeting uneven skin tone.

  5. No, cooking oil doesn't cause cancer — but new study links ...

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    Both omega-6 and omega-3 fatty acids are types of unsaturated fats, beneficial for heart health. ... Omega-6s are also found in foods with other health benefits, such as nuts. Omega-3s are often ...

  6. Fish oil - Wikipedia

    en.wikipedia.org/wiki/Fish_oil

    There have been some human trials that have concluded that consuming omega3 fatty acids slightly reduces blood pressure (DHA could be more effective than EPA). Because omega3 fatty acids can increase the risk of bleeding, a qualified healthcare provider should be consulted before supplementing with fish oil. [43]

  7. List of omega-3 fatty acids - Wikipedia

    en.wikipedia.org/wiki/List_of_omega-3_fatty_acids

    Mammals are unable to synthesize omega3 fatty acids, but can obtain the shorter-chain omega3 fatty acid ALA (18 carbons and 3 double bonds) through diet and use it to form the more important long-chain omega3 fatty acids, EPA (20 carbons and 5 double bonds) and then from EPA, the most crucial, DHA (22 carbons and 6 double bonds). [2]

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