Search results
Results from the WOW.Com Content Network
In some people, COVID-19 causes people to temporarily experience changes in how food tastes (dysgeusia or ageusia). [59] [60] Changes to chemesthesis, which includes chemically triggered sensations such as spiciness, are also reported. As of January 2021, the mechanism for taste and chemesthesis symptoms were not well understood. [60]
The CDC estimates that KP.3 currently accounts for 36.9% of cases, while KP.2 makes up 24.4% of current COVID infections. ... Although KP.3 and KP.2 are now the dominant strains of COVID-19 ...
With COVID-19 in the mix, the dynamics of respiratory virus season have changed in the last few years, Sood says. The seasonal flu usually causes a sharp rise in cases with a peak that lasts ...
[15] There was intense sweating and fever, and Henry Tidy found "no substantial reason to doubt the identity of sudor anglicus and Picardy sweat." [1] [38] There were also notable differences between the Picardy sweat and the English sweating sickness. It was accompanied by a rash, which was not described as a feature of the English disease.
Hyperhidrosis is a medical condition in which a person exhibits excessive sweating, [1] [2] more than is required for the regulation of body temperature. [3] Although it is primarily a physical burden, hyperhidrosis can deteriorate the quality of life of the people who are affected from a psychological, emotional, and social perspective. [4]
Heat rashes are a common summer skin problem caused by excessive sweating to the point that the sweat gets trapped under the skin. Adults most often develop heat rashes on parts of the body where ...
Coronavirus diseases are caused by viruses in the coronavirus subfamily, a group of related RNA viruses that cause diseases in mammals and birds. In humans and birds, the group of viruses cause respiratory tract infections that can range from mild to lethal.
The principal for obstetric management of COVID-19 include rapid detection, isolation, and testing, profound preventive measures, regular monitoring of fetus as well as of uterine contractions, peculiar case-to-case delivery planning based on severity of symptoms, and appropriate post-natal measures for preventing infection.