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Greenlandic cuisine is traditionally based on meat from marine mammals, birds, and fish, and normally contains high levels of protein. Since colonization and the arrival of international trade, the cuisine has been increasingly influenced by Danish, British, American and Canadian cuisine. [1] During the summer when the weather is milder, meals ...
Kalaaliaraq Market. Coordinates: 64°10′43″N 51°44′33″W. Kalaaliaraq Market (Danish: Brædtet) is a fresh food market in Nuuk, the capital of Greenland. [1][2] It is located in the Old Nuuk neighborhood, approximately 150 m (490 ft) to the southeast of the Nuuk Cathedral, and its name means " The little Greenlander " in the Greenlandic ...
Greenland. Greenland (Greenlandic: Kalaallit Nunaat, pronounced [kalaːɬːit nʉnaːt]; Danish: Grønland, pronounced [ˈkʁɶnˌlænˀ]) is a North American island autonomous territory [14] of the Kingdom of Denmark. [15] It is the larger of two autonomous territories within the Kingdom, the other being the Faroe Islands; the citizens of both ...
The northwest corner of Greenland is known as the Thule region. It is roughly the size of Germany, but inhabited by less than 1,000 people. The northernmost year-round communities on earth (Siorapaluk, Moriusaq, Savissivik, Qeqertat, and Qaanaaq) are in the Thule region. Siorapaluk, with approximately 80 residents, is just 730 nautical miles ...
The Greenlandic Inuit (Greenlandic: kalaallit, Danish: Grønlandsk Inuit) are the indigenous and most populous ethnic group in Greenland. [12] Most speak Greenlandic (Western Greenlandic, Kalaallisut) and consider themselves ethnically Greenlandic. People of Greenland are both citizens of Denmark and citizens of the European Union.
Skræling (Old Norse and Icelandic: skrælingi, plural skrælingjar) is the name the Norse Greenlanders used for the peoples they encountered in North America (Canada and Greenland). [1] In surviving sources, it is first applied to the Thule people, the proto- Inuit group with whom the Norse coexisted in Greenland after about the 13th century.
Inuit elders eating maktaaq. Historically, Inuit cuisine, which is taken here to include Greenlandic, Yupʼik and Aleut cuisine, consisted of a diet of animal source foods that were fished, hunted, and gathered locally. In the 20th century the Inuit diet began to change and by the 21st century the diet was closer to a Western diet.
This is a list of cities and towns in Greenland as of 2021. The term 'city' is used loosely for any populated area in Greenland, given that the most populated place is Nuuk, the capital, with 19,900 inhabitants. [1] In Greenland, two kinds of settled areas are distinguished: illoqarfik (Greenlandic for 'town'; by in Danish) and nunaqarfik ...