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The name is in conformity with the Corn Belt of the Midwestern United States, in which much of the nation's corn is grown. Arkansas is the nation's leading rice producer, followed by California (not part of the Rice Belt), Louisiana, Mississippi, Texas, and Missouri (bordering on, but not part of, the Rice Belt).
Grapes are a common crop in some parts of Texas. [10] [11] Pierce's Disease is a common problem in the East and South. [10] From 1970 to 1996, PD was unknown outside of the southern part of the state. Though thought to be impossible, in 1996 suddenly many vineyards were heavily hit in north central Texas and some were wiped out completely.
Cotton is the most common crop grown in South Plains region. In 2004 and again in 2005, records were broken for cotton production. [1] In an extended area comprising 31 counties in and near the South Plains, more than a million bales of cotton were harvested in 2005. This makes the South Plains the world’s largest cotton-producing region.
The cottonseed from Missouri cotton production is used as livestock feed. According to the University of Missouri, cotton production per acreage in this state peaked in the 1953 and decreased to its lowest point in 1967. In terms of yield, Missouri yielded a record low of 281 pounds/acre in 1957 and a record high of 1,097 pounds/acre in 2015. [42]
Between 1890 and 1900, Louisiana and Texas increased rice crop acreage to such an extent that they produced almost 75 percent of the country's product. Between 1866 and 1880, the annual production of the three states averaged just under 41 million pounds, of which South Carolina produced more than 50 percent.
By 1903, Texas cultivated 234,000 acres of rice. This was second to only Louisiana in rice cultivation which produced 376,000 acres of this crop. At this point, the two states accounted for 99 percent of the rice grown in the United States. Farmers in Arkansas, during 1904, began that state's moved toward major efforts in rice growing.
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Selling to the wholesale market usually earns 10–20% of the retail price, but direct-to-consumer selling earns 100%. Although highly variable, a conventional farm may return US$0.03 to US$0.30/m 2 (US$120 to US$1,210 per acre; US$300 to US$3,000 per hectare) but an efficient market garden can earn in the US$2 to US$5/m 2 (US$8,100 to US$20,200 per acre; US$20,000 to US$50,000 per hectare ...