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Lodge 10.25-Inch Pre-Seasoned Cast Iron Skillet $20 $34 Save $14 This pre-seasoned skillet — an Amazon shopper fave — is great for frying, braising, sauteing and so much more.
Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware.
A legion of Lodge lovers. There's a reason (well, multiple reasons) over 95,000 Amazon shoppers have given the Lodge Cast Iron Skillet a perfect rating — here's what some of them had to say. "It ...
This pre-seasoned skillet — an Amazon top-seller — is perfect for frying, braising, sautéing and so much more. ... Right now you can score a bunch of Lodge's cast iron cookware, including ...
In the late 1950s–1965 Lodge transferred its molding and casting process to a revolutionary automated system. In 1973, their iconic recognizable logo was created and is still used today. [citation needed] In 2002, Lodge became the first cast-iron cookware manufacturer to season their products in the foundry. [6] [7]
It is still owned by the descendants of the Lodge family. Mike Otterman was named president and CEO of Lodge Cast Iron in 2019. He is the first non-family member to run the company. [4] Most cast iron sold by Lodge is produced in its foundry in South Pittsburg, Tennessee, which has been in operation since the company was founded. [citation needed]
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