Search results
Results from the WOW.Com Content Network
Swaddle lettuce in dry paper towels. To keep lettuce, spinach and other leafy greens from wilting and going soggy in the fridge, loosely wrap them in dry paper towels and store them in a plastic bag.
Skip to main content. Subscriptions; Animals
Fresh dill, feta, and spinach make it a grand slam you can enjoy any time of day. Get the Scrunch Bread recipe . PHOTO: LUCY SCHAEFFER; FOOD STYLING: LENA ABRAHAM
SPREAD 1/5 of the spinach mixture along one short side of phyllo stack. Fold in long sides of phyllo; roll up from one short side to make log. Repeat with remaining phyllo sheets and spinach mixture. Brush with remaining butter. Make small cuts in tops of logs at 1-inch intervals.
You can't go wrong with spinach. It's more flavorful than lettuce and less bitter than kale, making it a versatile addition to recipes. Spinach is also one of the best vegetables you can eat ...
For premium support please call: 800-290-4726 more ways to reach us
The reason why spinach is heralded as a healthy food to eat regularly is because of the many vitamins and nutrients it contains. Boakye says that this includes vitamins A, C and K, folate ...
For premium support please call: 800-290-4726 more ways to reach us