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Lipid metabolism is the synthesis and degradation of lipids in cells, involving the breakdown and storage of fats for energy and the synthesis of structural and functional lipids, such as those involved in the construction of cell membranes. In animals, these fats are obtained from food and are synthesized by the liver. [1]
In biology, membrane fluidity refers to the viscosity of the lipid bilayer of a cell membrane or a synthetic lipid membrane. Lipid packing can influence the fluidity of the membrane. Viscosity of the membrane can affect the rotation and diffusion of proteins and other bio-molecules within the membrane, there-by affecting the functions of these ...
Cholesterol is a cell signaling molecule that is highly regulated in eukaryotic cell membranes. [1] [2] [3] In human health, its effects are most notable in inflammation, metabolic syndrome, and neurodegeneration. [4]
Fatty acids are an integral part of the phospholipids that make up the bulk of the plasma membranes, or cell membranes, of cells. These phospholipids can be cleaved into diacylglycerol (DAG) and inositol trisphosphate (IP 3 ) through hydrolysis of the phospholipid, phosphatidylinositol 4,5-bisphosphate (PIP 2 ), by the cell membrane bound ...
Myelin (/ ˈ m aɪ. ə l ɪ n / MY-ə-lin) is a lipid-rich material that surrounds nerve cell axons to insulate them and increase the rate at which electrical impulses (called action potentials) pass along the axon. [1] [2] The myelinated axon can be likened to an electrical wire (the axon) with insulating material (myelin) around it. However ...
Membrane lipid – Lipid molecules on cell membrane; Lipidomics – Study of complete lipid profile in organisms Lipidome – Totality of lipids in cells; Protein–lipid interaction; Phenolic lipid – Class of organic compounds, a class of natural products composed of long aliphatic chains and phenolic rings that occur in plants, fungi and ...
Membrane lipids are a group of compounds (structurally similar to fats and oils) which form the lipid bilayer of the cell membrane. The three major classes of membrane lipids are phospholipids, glycolipids, and cholesterol. Lipids are amphiphilic: they have one end that is soluble in water ('polar') and an ending that is soluble in fat ...
This image illustrates the three separate steps of hydrolysis involved in lipolysis. In the first step, triacylglycerol is hydrolyzed to make diacylglycerol and this is catalyzed by adipose triglyceride lipase (ATGL). In the second step, diacylglycerol is hydrolyzed to make monoacylglycerol and this is catalyzed by hormone-sensitive lipase (HSL).
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