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Free base (freebase, free-base) is a descriptor for the neutral form of an amine commonly used in reference to illicit drugs. The amine is often an alkaloid , such as nicotine , cocaine , morphine , and ephedrine , or derivatives thereof.
Methylamine, also known as methanamine, is an organic compound with a formula of CH 3 NH 2. This colorless gas is a derivative of ammonia , but with one hydrogen atom being replaced by a methyl group .
Similar to my husband’s grandmother’s application of the seasoning, many commenters mentioned using the blend in a vintage recipe called Beau Monde Dip, which Long describes as “a vegetable ...
Mrs. Dash is an American brand of salt-free seasoning that was introduced in 1983 and was marketed by B&G Foods. [1] The best known varieties of Mrs. Dash are granulated mixtures of dried herbs and spices which are sold in small plastic shaker bottles holding 2.5 oz of product, 1.25 oz packets, for seasoning a 'family-size' meal, and .02 oz single-serving packets for consumers and ...
The softer, more delicate texture of Diamond Crystal makes it ideal for seasoning food directly with your hands. Morton’s kosher salt is made through a compaction process that forms smaller ...
With both an amine and a hydroxyl functional groups, it is a useful intermediate in the chemical synthesis of various products including polymers and pharmaceuticals. It is also used as a solvent , for example in the processing of natural gas , where it is used together with its analogs ethanolamine and dimethylethanolamine .
His recipe, known as "kitchen pepper," was derived from a tradition of creating spice blends. Seasoning recipes for kitchen pepper date back to the 19th century and its ingredients include ...
In addition to the choice of herbs and seasoning, the timing of when flavors are added will affect the food that is being cooked or otherwise prepared. Seasonings are usually added near the end of the cooking period, or even at the table, when the food is served. The most common table-seasonings are salt, pepper, and acids (such as lemon juice).
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