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Jaggery is a traditional non-centrifugal cane sugar [1] consumed in the Indian subcontinent, Southeast Asia, North America, [2] Central America, Brazil and Africa. [3] It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
Tamil cuisine is a culinary style of Tamil people originating from the southern Indian state of Tamil Nadu and neighboring Sri Lanka. [1] Meats, along with rice, legumes, and lentils, are popular.
It’s NASCAR’s turn to throw its version of the Super Bowl, and the Daytona 500 is trying hard to match the hype after being delayed for hours due to rain. Captain America actor Anthony Mackie ...
Global map of countries by tariff rate, applied, weighted mean, all products (%), 2021, according to World Bank. This is a list of countries by tariff rate. The list includes sovereign states and self-governing dependent territories based upon the ISO standard ISO 3166-1. Import duty refers to taxes levied on imported goods, capital and ...
Pongal (lit. 'to boil over') is a South Indian and Sri Lankan dish of rice cooked in boiling milk. [1] [2] Its preparation is the main custom associated with the Pongal festival.
Mark McAfee, who leads the California-based Raw Farm and founded the Raw Milk Institute, teaches others about the benefits of raw milk for human consumption. But there are risks, as well.
The Nagarathar or Nattukottai Nagarathar (also known as Nattukottai Chettiar) is a Tamil caste found native in Tamil Nadu, India.Nagarathars are a mercantile community who are traditionally involved in commerce, banking and money lending. [2]
The presiding deity is flanked by Somaskanda and the Goddess. In the front mandapa of the shrine of the Subramania inscriptions having the songs of Kandar Anuboothy, Shanmuga Kavacham by Pamban Swamigal, Kanda Shasti Kavasam, and Deivamanimalai from Arutpa Ramalinga Swamigal are found.