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Once the water reaches a boil, cook the broccoli for about 5 to 7 minutes, or until bright green and fork tender. Remove from the heat, drain the water, and let cool slightly.
While the pies finish baking boil the broccoli in a large saucepan of boiling water for 2 minutes. Add the frozen peas and boil together for a further 2 minutes before draining and serving with ...
Broccoli, cheese and potatoes are an unbeatable combo that are showcased perfectly in these twice-baked potatoes. First, bake the potatoes. While you wait, cook broccoli in butter with leeks and ...
Boil 4-6 quarts water with 1 tablespoon salt. Cook pasta for 7 minutes and then add broccoli and cook another 2-3 minutes until pasta is al dente and broccoli is crisp-tender. Reserve 1 cup pasta ...
This recipe combines well-seasoned shrimp with red bell peppers, broccoli, and onions for a quick and easy dinner ready in a little more than 30 minutes. Not only is it so simple to throw together ...
These quick-and-easy fish tacos are full of chili-crusted halibut, crunchy cabbage and fruity salsa. Using prepared salsa and coleslaw mix means this recipe is on the table in just 20 minutes ...
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Get Recipe: Microwave Broccoli with Sesame Dressing Steaming veggies in the microwave is quick and easy to master. Many, many nights my mother microwaved broccoli florets when I was growing up.