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A Norwegian army canteen with plastic cup Wooden canteen from Oberflacht, Germany (7th century) A canteen is a reusable drinking water bottle designed to be used by hikers, campers, soldiers, bush firefighters, and workers in the field. It is usually fitted with a shoulder strap or means for fastening it to a belt, and may be covered with a ...
Mess kit. A mess kit is a collection of silverware and cookware designed for use by military personnel for food and military rations. They may also be used during camping and backpacking. There are many varieties of mess kits that militaries issue to their personnel that later become available to consumers.
The M-1956 load-carrying equipment (LCE), also known as the individual load-carrying equipment (ILCE), was developed by the U.S. Army and first issued in the early 1960s. [1] The M-1956 LCE was designed to replace the M-1945 Combat Pack, the M-1923 cartridge belt, the M-1936 pistol belt and the M-1937 BAR magazine belt.
Personal load carrying equipment (PLCE) is one of several tactical webbing systems of the British Armed Forces. [ 1 ] Dependent upon the year of design, and the decade of introduction, the webbing system was named and is commonly referred to as the 85 Pattern, the 90 Pattern or the 95 Pattern webbing. [ 2 ]
Field kitchen. A field kitchen (also known as a battlefield kitchen, expeditionary kitchen, flying kitchen, or goulash cannon) is a kitchen used primarily by militaries to provide hot food to troops near the front line or in temporary encampments. Designed to be easily and quickly moved, they are usually mobile kitchens or mobile canteens ...
Meal, Ready-to-Eat. The Meal, Ready-to-Eat (MRE) is a self-contained individual United States military ration used by the United States Armed Forces and Department of Defense. It is intended for use by American service members in combat or field conditions where other food is not available.
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