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In the United States, the dry quart is equal to 1 / 32 of a US bushel of exactly 2150.42 cubic inches, i.e. 67.200625 cubic inches or 1.101 220 942 715 L. 1 US dry quart ≡
Fluid measure is not as straightforward. The American colonists adopted a system based on the 231-cubic-inch wine gallon for all fluid purposes: this became the US gallon, being legally adopted in 1836. Both the imperial and US fluid gallon are divided into 4 quarts, 8 pints or 32 gills.
The quarter of wine was a gallon larger than a hogshead: [15] since the wine gallon was considered to be 231 cubic inches, [17] the measure was 242.27 litres. The ale gallon was 282 cubic inches, [18] meaning the quarter of ale was 295.75 litres. Cardarelli also says it can vary from 17 to 30 imperial gallons for liquor. [19]
US quart: USqt US qt 1/4 US gal or 32 US fl oz 1.0 ... 2150.42 cubic inches by definition 1.0 ...
quart: quart: 69.32 cu in (1.1360 L) ... the mass of a cubic inch of distilled water at an atmospheric pressure of 30 inches of mercury and a temperature of 62 ...
The cubic inch and the cubic foot are used as units of volume in the United States, although the common SI units of volume, the liter, milliliter, and cubic meter, are also used, especially in manufacturing and high technology. One cubic inch is exactly 16.387 064 mL. One cubic foot is equal to exactly 1,728 cubic inches (28.316846592 L), as 12 ...
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In the US, the dry quart and dry pint are exactly 15121 / 92400 larger than their liquid counterparts, while the dry barrel is exactly 1 / 33 smaller than the fluid barrel, except for barrels of beer (dry barrels are exactly 5 / 341 smaller) and barrels of oil (dry barrels are exactly 3 / 11 smaller).