Search results
Results from the WOW.Com Content Network
Skip to main content. Subscriptions; Animals
The staff of food professionals at Chef’s Pencil recommend blending ricotta with an equal amount of full-fat (unsweetened) yogurt as a 1:1 substitute that better imitates both the texture and ...
Out of cream cheese? No need to make a grocery run. Get cooking with these easy cream cheese substitutions. The post 8 Easy Ways to Make a Cream Cheese Substitute appeared first on Taste of Home.
Catupiry, as well as imitation cheeses, is a very common ingredient in Brazilian dishes, specially as a filling for pizzas, coxinhas, pães de queijo [citation needed] or pastéis. Currently, Catupiry has four factories, two in São Paulo in the municipalities of Bebedouro and Santa Fé do Sul and the others in Doverlândia , in Goiás , and ...
Name Image Region Description Caravane cheese: The brand name of a camel milk cheese produced in Mauritania by Tiviski, [5] a company founded by Nancy Abeiderrhamane in 1987. The milk used to make the cheese is collected from the local animals of a thousand nomadic herdsmen, and is very difficult to produce, but yields a product that is low in lactose.
Provel pizza cheese in a five-pound block. This product is commonly used in the preparation of St. Louis-style pizza. [dubious – discuss]One variant of pasteurized processed cheese dairy products is, according to a hospitality industry source, designed to melt well on pizza, [4] while remaining chewy; this has been described as "artificial cheesy substance that's much quicker and cheaper to ...
For premium support please call: 800-290-4726 more ways to reach us
Caciocavallo (Italian: [ˌkatʃokaˈvallo]) is a type of pasta filata ('stretched-curd') cheese made out of sheep's or cow's milk. It is produced throughout southern Italy, particularly in the Apennine Mountains and in the Gargano peninsula.