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Ramin is a medium-sized tree, attaining a height of about 24 m (80 ft) with a straight, clear (branch-free), unbuttressed bole about 18 m (60 ft) long and 60 cm (2 ft) in diameter. The trees are slow-growing, occurring mainly in swamp forests .
The historic Shirley-Eustis House museum in Roxbury, Massachusetts, was planted in 1993 with five 'Roxbury Russet' apple trees. [11] Verellen Orchard in Romeo, Michigan grows Roxbury Russett apples, available at their road-side farm stand. Other orchards include the following: Applebrook Farm, Broad Brook, CT; The Apple Farm—Bates & Schmitt ...
The Osage orange is commonly used as a tree row windbreak in prairie states, which gives it one of its colloquial names, "hedge apple". [6] It was one of the primary trees used in President Franklin Delano Roosevelt's "Great Plains Shelterbelt" WPA project, which was launched in 1934 as an ambitious plan to modify weather and prevent soil ...
The tree is a free grower, but does not attain the largest size. Eating, cooking Bardsey Island Apple: Bardsey Island, Wales 1998 A medium-sized eating apple with a unique lemon aroma. Sweet and juicy. Skin color red over gold. Very disease resistant. Single tree discovered on Bardsey island in 1998, age of original tree unknown. May have ...
An apple is a round, edible fruit produced by an apple tree (Malus spp., among them the domestic or orchard apple; Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found.
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The name manchineel (sometimes spelled manchioneel or manchineal), as well as the specific epithet mancinella, are from Spanish manzanilla ('little apple'), from the superficial resemblance of its fruit and leaves to those of an apple tree. It is also called beach apple. [5] A present-day Spanish name is manzanilla de la muerte, 'little apple ...
The Gravenstein apple was introduced to the Canadian province of Nova Scotia in the 19th century. Charles Ramage Prescott, the father of the Nova Scotian apple industry, grew Nova Scotia's first Gravenstein trees in his orchard at Acacia Grove. By 1859, Gravenstein trees were commonly cultivated on Nova Scotian farms.
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