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  2. List of Spanish dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Spanish_dishes

    liquor a liquor obtained from the distillation of the pomace (solid remains left after pressing) of the grape. It is a transparent spirit with an alcohol content over 50% (100° proof). Patxaran: Navarre: liqueur a sloe-flavoured liqueur commonly drunk in Navarre and in the rest of Spain. Ratafia: Catalonia: liqueur

  3. Licor 43 - Wikipedia

    en.wikipedia.org/wiki/Licor_43

    As of 2011, it was the fastest growing premium liqueur in the world in its category, and is present in more than 60 countries. [ 5 ] [ 6 ] [ 7 ] During a 2015 inquiry into the best-selling alcohols in The World's 50 Best Bars (the bar version of William Reed's The World's 50 Best Restaurants ), Licor 43 was ranked as the 9th best-selling ...

  4. Mama Juana - Wikipedia

    en.wikipedia.org/wiki/Mama_Juana

    In the Spanish-speaking countries, Dame Jeanne was transformed into "damajuana", or Dama Juana and later, in the Dominican Republic, into Mama Juana (mother Jane). There are many different variations of recipes to make Mamajuana, since the name refers to the container or bottle originally used to prepare and store the maceration , rather than ...

  5. List of alcoholic drinks - Wikipedia

    en.wikipedia.org/wiki/List_of_alcoholic_drinks

    This is a list of alcoholic drinks. An alcoholic drink is a drink that contains ethanol , commonly known as alcohol . Alcoholic drinks are divided into three general classes: beers , wines , and distilled beverages .

  6. List of liqueur brands - Wikipedia

    en.wikipedia.org/wiki/List_of_liqueur_brands

    This is a list of liqueurs brands. Liqueurs are alcoholic beverages that are bottled with added sugar and have added flavours that are usually derived from fruits, herbs, or nuts. Liqueurs are distinct from eaux-de-vie , fruit brandy , and flavored liquors , which contain no added sugar.

  7. Category:Spanish liqueurs - Wikipedia

    en.wikipedia.org/wiki/Category:Spanish_liqueurs

    Pages in category "Spanish liqueurs" The following 8 pages are in this category, out of 8 total. This list may not reflect recent changes. A. Anisette; Asiático; C.

  8. Aguardiente - Wikipedia

    en.wikipedia.org/wiki/Aguardiente

    Licor café (typical distilled drink in the province of Ourense), black in color, is a sweet liqueur made with augardente de bagazo, coffee (café), and sugar. Crema de augardente or crema de caña is a cream liqueur based on augardente, coffee, cream, milk, and other ingredients. It is similar to Irish cream liqueur.

  9. Orujo - Wikipedia

    en.wikipedia.org/wiki/Orujo

    Orujo is a pomace brandy (a liquor obtained from the distillation of marc, the solid remains left after pressing of the grape) from northern Spain. It is a transparent spirit with an alcohol content over 50% (100°US ; 87.6ºBritain and Commonwealth proof ).

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