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  2. Almond Roca - Wikipedia

    en.wikipedia.org/wiki/Almond_Roca

    Almond Roca is a brand of chocolate-covered, hard toffee with a coating of ground almonds. It is similar to chocolate-covered English toffee . The candy is manufactured by the Brown & Haley Co. of Tacoma, Washington , founded in 1912 by Harry Brown and J.C. Haley.

  3. Toffee - Wikipedia

    en.wikipedia.org/wiki/Toffee

    Toffee is an English confection made by caramelizing sugar or molasses (creating inverted sugar) along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 149 to 154 °C (300 to 310 °F).

  4. Wait, What Is Toffee Exactly? We Have All the Sweet Details - AOL

    www.aol.com/wait-toffee-exactly-sweet-details...

    Toffee is a confection made out of butter and sugar that is cooked to the hard-crack stage (about 300 degrees) on a candy thermometer, then cooled to a crunchy texture.

  5. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    An English pastry-based dessert made from bananas, [5] toffee [5] and cream, either on a pastry base or digestive biscuit crumb crust. Invented in 1971 by Nigel Mackenzie and Ian Dowding of the Hungry Monk restaurant, Jevington , East Sussex .

  6. Make This English Toffee Recipe That Will Make Guests ... - AOL

    www.aol.com/news/english-toffee-recipe-guests...

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  7. List of candies - Wikipedia

    en.wikipedia.org/wiki/List_of_candies

    Almond Roca: Brown and Haley: Buttercrunch toffee Brittle: Various A type of confection, consisting of flat broken pieces of hard sugar candy embedded with nuts such as pecans, almonds, or peanuts. [35] Caramac: Nestlé: Colored pale yellow, the bar is made using sweetened condensed milk, butter and various artificial flavorings, as well as ...

  8. List of British desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_British_desserts

    Banoffee pie is an English dessert pie made from bananas, cream and toffee from boiled condensed milk (or dulce de leche), either on a pastry base or one made from crumbled biscuits and butter. Cherries jubilee is prepared with cherries and liqueur (typically Kirschwasser ), which is subsequently flambéed , and commonly served as a sauce over ...

  9. Brittle (food) - Wikipedia

    en.wikipedia.org/wiki/Brittle_(food)

    Traditionally, a mixture of sugar and water is heated to the hard crack stage corresponding to a temperature of approximately 146 to 154 °C (295 to 309 °F), although some recipes also call for ingredients such as glucose and salt in the first step. [14]

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