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  2. Momordica charantia - Wikipedia

    en.wikipedia.org/wiki/Momordica_charantia

    Momordica charantia (commonly called bitter melon, cerassee, goya, bitter apple, bitter gourd, bitter squash, balsam-pear, karavila and many more names listed below) [1] is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit.

  3. Stuffed bitter melon soup - Wikipedia

    en.wikipedia.org/wiki/Stuffed_bitter_melon_soup

    Soup made from stuffed bitter melon, from Vietnamese cuisine. Stuffed bitter melon soup or stuffed bitter gourd soup (canh khổ qua nhồi thịt) is a soup in Vietnamese cuisine which is popular in Asia. [1] The New York Times also mentioned the dish as part of the Vietnamese Lunar New Year culture. [2] Its main ingredient is bitter melon ...

  4. Bitter gourd - Wikipedia

    en.wikipedia.org/?title=Bitter_gourd&redirect=no

    This page was last edited on 13 July 2015, at 20:36 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...

  5. Luffa - Wikipedia

    en.wikipedia.org/wiki/Luffa

    Luffa is a genus of tropical and subtropical vines in the pumpkin, squash and gourd family (Cucurbitaceae).. In everyday non-technical usage, the luffa, also spelled loofah [3] or less frequently loofa, [4] usually refers to the fruits of the species Luffa aegyptiaca and Luffa acutangula.

  6. List of Vietnamese ingredients - Wikipedia

    en.wikipedia.org/wiki/List_of_Vietnamese_ingredients

    Bitter melon Khổ qua, mướp đắng: Canh Khổ Qua (Bitter Melon Soup), Tea, Omlet with bittermelon. Leaves and young shoots can be used as in stir fries. Bok choy Cải bó xôi: Cabbage Cải bắp, bắp cải : Carrot Cà rốt: Cauliflower Súp-lơ or bông cải: Ceylon spinach Mồng tơi: Chayote Su su: Centella asiatica rau má ...

  7. Chayote - Wikipedia

    en.wikipedia.org/wiki/Chayote

    It is speculated that chayote was introduced by Japanese soldiers during World War II. In Vietnam, chayote is called su su and is served in sautés, stir-fries and soups. In Thai cuisine, the plant is known as sayongte (Thai: ซายองเต้) or fak maeo (Thai: ฟักแม้ว, literally meaning "Miao melon"). It grows mainly in ...

  8. Balsam pear - Wikipedia

    en.wikipedia.org/wiki/Balsam_pear

    Bitter melon (Momordica charantia), a vine grown for its bitter and edible fruit; Momordica dioica, also known as bristly balsam pear This page was last edited ...

  9. Gourd - Wikipedia

    en.wikipedia.org/wiki/Gourd

    The gourd also makes frequent appearances in Chinese mythology. The Chinese god of longevity Shouxing is often depicted carrying a staff with a gourd attached to its end. Li Tieguai, one of the Eight Immortals is also often depicted with a bottle gourd that contains a special medicine that he uses to aid the sick, poor, or needy. These ...