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  2. Hot sauce - Wikipedia

    en.wikipedia.org/wiki/Hot_sauce

    Crystal Hot Sauce (4,000 SHU) [13] is a brand of Louisiana-style hot sauce produced by family-owned Baumer Foods since 1923. Tabasco sauce (2,500 SHU) [13] The earliest recognizable brand in the hot sauce industry, first appearing in 1868. Frank's Red Hot (450 SHU) [13] Claims to be the primary ingredient in the first Buffalo wing sauce.

  3. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

    www.aol.com/tried-25-popular-hot-sauces...

    2. El Yucateco Hot Sauce. $2 from Walmart Shop Now. Heat rating: 6 out of 10 Best for: Anything Mexican El Yucateco is a habanero-based sauce from a Mexican brand on the Yucatan peninsula where ...

  4. Purchasing data uncovers spicy insights about the most ...

    www.aol.com/purchasing-data-uncovers-spicy...

    The buffalo wings hot sauce of choice showed up in the most carts in 29 states. Southern Standouts: Despite its state-inspired name, Texas Pete was the top choice in the Carolinas and Virginia, ...

  5. List of hot sauces - Wikipedia

    en.wikipedia.org/wiki/List_of_hot_sauces

    Crystal Hot Sauce [2] Aged red cayenne pepper, vinegar, salt (product label, 2009) Mid-City New Orleans, New Orleans, Louisiana, US: 135 mg of sodium per 5 g serving (6% DV), kosher Crystal Hot Sauce Extra Hot Aged red cayenne pepper, vinegar, water, salt, natural flavorings, xanthan gum (product label, 2009)

  6. Bring on the Heat! This Map Shows the Most Popular Hot Sauce ...

    www.aol.com/bring-heat-map-shows-most-193300461.html

    According to Instacart's data, the most popular hot sauce across the U.S. is Frank's RedHot. The bottle is beloved in 29 states, from Washington and Alaska to Georgia and Maine!

  7. Louisiana Hot Sauce - Wikipedia

    en.wikipedia.org/wiki/Louisiana_Hot_Sauce

    The Original Louisiana Brand Hot Sauce is prepared using aged long cayenne peppers, which undergo the aging process for a minimum of one year. [1] [2] The product is among hot sauces manufactured in the "Louisiana style," whereby cooked and ground chili peppers are combined with vinegar and salt, and then left to ferment during the aging process.

  8. Piri piri - Wikipedia

    en.wikipedia.org/wiki/Piri_piri

    The Oxford Dictionary of English records piri-piri as a foreign word meaning "a very hot sauce made with red chilli peppers", and gives its ultimate origin as the word for "pepper" (presumably in the native-African sense) in the Ronga language of southern Mozambique, where Portuguese explorers developed the homonymous cultivar from malagueta ...

  9. Valentina (hot sauce) - Wikipedia

    en.wikipedia.org/wiki/Valentina_(hot_sauce)

    Valentina is described as thicker than Tabasco sauce and less vinegary, with more chili flavor. [2] It comes in two varieties: hot (900 Scoville Heat Units ) [ 3 ] and extra hot (2100 SHU). [ 4 ] The sauce is known for its taste and its use as a condiment on several Mexican foods, especially street fare. [ 5 ]

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