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  2. Bacterial growth - Wikipedia

    en.wikipedia.org/wiki/Bacterial_growth

    The measurement of an exponential bacterial growth curve in batch culture was traditionally a part of the training of all microbiologists; the basic means requires bacterial enumeration (cell counting) by direct and individual (microscopic, flow cytometry [1]), direct and bulk (biomass), indirect and individual (colony counting), or indirect ...

  3. Growth medium - Wikipedia

    en.wikipedia.org/wiki/Growth_medium

    An agar plate – an example of a bacterial growth medium*: Specifically, it is a streak plate; the orange lines and dots are formed by bacterial colonies.. A growth medium or culture medium is a solid, liquid, or semi-solid designed to support the growth of a population of microorganisms or cells via the process of cell proliferation [1] or small plants like the moss Physcomitrella patens. [2]

  4. Hydrocarbonoclastic bacteria - Wikipedia

    en.wikipedia.org/wiki/Hydrocarbonoclastic_bacteria

    These organisms are normally present in very small numbers, which gives them an advantage over hydrocarbons such as carbon and energy, as they grow and multiply rapidly. Alcanivorax-like bacteria have been detected in oil-affected environments around the world, including the US, Germany, the UK, Spain, Italy, Singapore, China, the western ...

  5. Microbiological culture - Wikipedia

    en.wikipedia.org/wiki/Microbiological_culture

    Some types of bacteria can only grow in the presence of certain additives. This can also be used when creating engineered strains of bacteria that contain an antibiotic-resistance gene. When the selected antibiotic is added to the agar, only bacterial cells containing the gene insert conferring resistance will be able to grow.

  6. Bacteria - Wikipedia

    en.wikipedia.org/wiki/Bacteria

    Bacteria can be classified on the basis of cell structure, cellular metabolism or on differences in cell components, such as DNA, fatty acids, pigments, antigens and quinones. [118] While these schemes allowed the identification and classification of bacterial strains, it was unclear whether these differences represented variation between ...

  7. Clostridium perfringens - Wikipedia

    en.wikipedia.org/wiki/Clostridium_perfringens

    This illustration depicts a three-dimensional (3D), computer-generated image of a cluster of barrel-shaped, Clostridium perfringens bacteria. The artistic recreation was based upon scanning electron microscopic (SEM) imagery. In agar plate cultures bacteria with hypermotile variations like SM101 frequently appear around the borders of the colonies.

  8. Microorganism - Wikipedia

    en.wikipedia.org/wiki/Microorganism

    A microorganism, or microbe, [a] is an organism of microscopic size, which may exist in its single-celled form or as a colony of cells.. The possible existence of unseen microbial life was suspected from ancient times, such as in Jain scriptures from sixth century BC India.

  9. Bacterial taxonomy - Wikipedia

    en.wikipedia.org/wiki/Bacterial_taxonomy

    Bacteria were at first classified based solely on their shape (vibrio, bacillus, coccus etc.), presence of endospores, gram stain, aerobic conditions and motility. This system changed with the study of metabolic phenotypes, where metabolic characteristics were used. [ 83 ]