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2. 31 Tortellini Recipes That Are Eager to Join Your ... - AOL

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   Pasta is a weeknight staple for a reason. Actually, make that four: It’s easy to prepare, quick-cooking (once the water finally boils, that is), kid-friendly and oh so comforting. What’s even ...

3. 58 Toddler Lunch Ideas Even the Pickiest Eaters Will Love - AOL

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   Why I Love It: <10 ingredients, make ahead, gluten free. Salty ham and savory cheese are always a winning combo, and the ability to eat their lunch with their fingers is a major plus too. This ...

4. 100+ Super Cozy Soup Recipes to Keep You Warm All ... - AOL

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   Get the recipe: Butternut Squash Soup (Gluten Free) ... Get the recipe: Broccoli Bacon Beer Cheese Soup. ... Get the recipe: Spinach Tortellini Soup for One.

5. Tortelloni - Wikipedia

   en.wikipedia.org/wiki/Tortelloni

   Tortelloni is a type of stuffed pasta common in northern Italy, with a shape similar to tortellini, but larger and with a cheese-based filling.It is traditionally stuffed with ricotta, Parmesan, leafy herbs or vegetables such as parsley or spinach, egg and nutmeg.

6. Spinach salad - Wikipedia

   en.wikipedia.org/wiki/Spinach_Salad

   Washed spinach, fried bacon, eggs, and scallions are set out to make a spinach salad. Common additional ingredients include tomatoes, eggs, cheese, slivered almonds, walnuts and/or fresh or dried berries, such as cranberry or strawberry. Spinach salad and its various recipes is possibly one of the favorite salads for many.

7. Food Factory - Wikipedia

   en.wikipedia.org/wiki/Food_Factory

   DIY Caesar Salad Kit Whole Foods Apple Pie Gluten Free English Muffins 13 December 2014 26 (94) Red Hot Delight: Frank's Red Hot Shredded Wheat Coffee Chocolate Boiled Eggs 13 December 2014 27 (95) Midnight Munchies: 11 April 2015 28 (96) Constant Cravings: 11 April 2015 29 (97) Round the Globe: 18 April 2015 30 (98) Over the Rainbow: 18 April ...

8. 29 Tortellini Pasta Salads To Get You Through All The BBQs ...

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9. Tortellini - Wikipedia

   en.wikipedia.org/wiki/Tortellini

   Tortellini is a type of stuffed pasta typical of the Italian cities of Bologna and Modena, in the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto , mortadella ), Parmesan cheese, egg and nutmeg and served in capon broth ( in brodo di cappone ).