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Shaw House in June 2024. Shaw House and Shaw Centre is a complex of two neighbouring buildings built by the same developer, Shaw Organisation.Located at the junction of Orchard Road and Scotts Road in Singapore, it features the flagship Lido Cineplex for the Shaw Organisation, a major shopping mall with Isetan as an anchor tenant, and two office buildings.
The restaurant has been in existence since the 1940s with its first outlet at Bedok Resthouse, and has helped shape Singapore's local seafood culinary tastes.Besides the black pepper crabs, it also lays claim to being the first restaurant in Singapore to serve live seafood, and its menu of barbecued tilapia, drunken prawns and crispy duck have become common dishes in other contemporary seafood ...
Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. The Michelin Guide for Singapore was first published in 2016. At the time, Singapore was the first country in Southeast Asia to have Michelin-starred restaurants and stalls, and was one of the four states in general in the Asia-Pacific along with Japan and the special administrative regions (SAR) of Hong Kong and Macau.
Saint Pierre is a Michelin-starred French cuisine restaurant in Singapore. Named after the Saint Pierre Chapel in Notre-Dame de Paris, it serves Asian-French cuisine. [1] It was opened by Belgian-born chef Emmanuel Stroobant and his Malaysian-Chinese wife Edina Hong. [2] The restaurant first opened at Central Mall in Singapore in December 2000.
In the Myrtle Beach area, 20 eateries are participating in Restaurant Week now through Sunday, Jan. 19. Menus include two, three and four-course meals ranging from $25 to $65.
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To celebrate National Nurses Week, Moe’s is offering anyone who spends $300 or more on catering a $50 e-gift card in return. The single-use offer is valid at participating locations between May ...
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