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Keratosis pilaris (KP; also follicular keratosis, lichen pilaris, or colloquially chicken skin. [ 1 ] ) is a common, autosomal - dominant , genetic condition of the skin's hair follicles characterized by the appearance of possibly itchy , small, gooseflesh -like bumps, with varying degrees of reddening or inflammation. [ 2 ]
Erythema marginatum (also known as chicken wire erythema) [1] is an acquired skin condition which primarily affects the arms, trunk, and legs. [2] It is a type of erythema (redness of the skin or mucous membranes ) characterised by bright pink or red circular lesions which have sharply-defined borders and faint central clearing.
Pressure frying is mostly done in industrial kitchens.Ordinary home pressure cookers are generally unsuitable for pressure frying, because they are typically designed for a maximum temperature around 121 °C (250 °F) whereas oil can reach temperatures well in excess of 160 °C (320 °F) which may damage the gasket in an ordinary pressure cooker, causing it to fail.
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A stovetop pressure cooker. A pressure cooker is a sealed vessel for cooking food with the use of high pressure steam and water or a water-based liquid, a process called pressure cooking. The high pressure limits boiling and creates higher temperatures not possible at lower pressures, allowing food to be cooked faster than at normal pressure.
3. Eat More Mindfully. It’s easy to graze at the buffet table all party long or reach for cookie after cookie when watching Christmas movies. Try bringing more mindfulness to your holiday eating.
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