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2. The best eggnog cocktail recipe: How to make it - AOL

   www.aol.com/best-eggnog-cocktail-recipe...

   1 dozen eggs yolks. 1 dozen egg whites. 3/4 liter of simple syrup. 1/4 liter of Baltimore Rainwater Madeira. 1 1/2 liters of whole milk. 1/2 liter heavy cream. 1 teaspoon salt. 1/2 teaspoon ...

3. The Pioneer Woman's Top 10 Favorite Christmas Recipes - AOL

   www.aol.com/pioneer-womans-top-10-favorite...

   The Pioneer Woman's all-time favorite menu for Christmas includes family recipes like prime rib, ... these cookies are painted with a colorful egg-yolk wash before baking, resulting in a charming ...

4. Separating eggs - Wikipedia

   en.wikipedia.org/wiki/Separating_eggs

   Then deposit the yolk into another bowl. This method is discouraged by food safety experts due to the possibility of salmonella contamination. Use an egg separator, a device that can be set over a bowl, with a cup to catch the yolk and vents to allow the white to pass down. Break the egg into a funnel, capturing the yolk. Break the egg on to a ...

5. It's Official! These Are the Top 10 Pioneer Woman Recipes of 2024

   www.aol.com/official-top-10-pioneer-woman...

   Drum roll please: The #1 recipe of Ree's this year was this humble side dish: roasted asparagus. "A huge platter of this is a beautiful, delicious addition to any dinner table," she says.

6. Eggnog - Wikipedia

   en.wikipedia.org/wiki/Eggnog

   Eggnog (/ ˈ ɛ ɡ ˌ n ɒ ɡ / ⓘ), historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, [1] [2] [3] is a rich, chilled, sweetened, dairy-based beverage traditionally made with milk, cream, sugar, egg yolk and whipped egg white (which gives it a frothy texture, and its name).

7. Ree Drummond - Wikipedia

   en.wikipedia.org/wiki/Ree_Drummond

   The Pioneer Woman Cooks: Dinnertime A cookbook featuring 125 dinner recipes. Released October 20, 2015. [30] Charlie the Ranch Dog: Rock Star Released November 17, 2015. [31] Little Ree Released March 28, 2017 [32] The Pioneer Woman Cooks: Come and Get It! A cookbook featuring 120 recipes. Released October 24, 2017. [33] Little Ree: Best ...

8. Poached egg - Wikipedia

   en.wikipedia.org/wiki/Poached_egg

   The egg is cracked into a cup or bowl of any size, and then gently slid into a pan of water at approximately 62 °C (144 °F) and cooked until the egg white has mostly solidified, but the yolk remains soft. The ideal poached egg has a runny yolk, with a hardening crust and no raw white remaining. In countries that mandate universal salmonella ...

9. The Genius Deviled Egg Recipe We Wish We’d Known ... - AOL

   www.aol.com/genius-deviled-egg-recipe-wish...

   Add the eggs, cream cheese and mayo to a food processor and pulse until the mixture is smooth. Once that's ready, you'll add in mustard, pickle juice, hot sauce and salt and pepper and pulse again ...