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The Cultural District restaurant brings garlic shrimp, paella and Spanish fried potatoes with chorizo. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 ...
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Reata Restaurant is a Texas cuisine-based restaurant and event production catering service. It was founded in 1995 by Al Micallef, now with outlets in Alpine and Fort Worth , Texas. The Restaurant has operated its flagship location in the old Caravan of Dreams building since May 2002. [ 1 ]
Joe T. Garcia's is a restaurant in Fort Worth, Texas, United States. Established in 1935, [ 1 ] it was named one of " America's Classics " by the James Beard Foundation . [ 2 ]
La Gran Plaza de Fort Worth is a Hispanic-themed shopping mall in Fort Worth, Texas. Opened in 1962 as Seminary South and later known as Fort Worth Town Center , it was reinvented as a center catering to largely Hispanic clientele after losing most of its major stores.
Chef Tim Love’s newest restaurant turns the Stockyards upside down. To start with, Caterina’s is a fine-dining Italian restaurant serving $64 lobster and a shareable $149 New York strip steak ...
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Hell's Half Acre was a precinct of Fort Worth, Texas designated as a red-light district beginning in the early to mid 1870s in the Old Wild West. [1] It came to be called the town's "Bloody Third ward " because of the violence and lawlessness in the area.