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I found a very useful site for the pronunciation of German words, from the Universities of Portsmouth/Exeter, which not only is beautifully designed, but also extremely informative. Here is the address: A Guide to German Pronunciation. It explains when to use long or short vowels, and gives clear audio examples of the different sounds of ...
Hvitserk is attested to by the Tale of Ragnar's Sons (Ragnarssona þáttr).He is not mentioned in any source that mentions Halfdan Ragnarsson, one of the leaders of the Great Heathen Army that invaded the Kingdom of East Anglia in 867, or vice versa, which consequently led some scholars to suggest that they are the same individual with Hvitserk being only a nickname.
This is the pronunciation key for IPA transcriptions of Standard German on Wikipedia. It provides a set of symbols to represent the pronunciation of Standard German in Wikipedia articles, and example words that illustrate the sounds that correspond to them.
However, in Southern Standard German, in Swiss Standard German and Austrian Standard German, final-obstruent devoicing does not occur and so speakers are more likely to retain the original pronunciation of word-final lenes (although realizing them as fortes may occur because of confusing English spelling with pronunciation). English /eɪ/ and ...
If the pronunciation in a specific accent is desired, square brackets may be used, perhaps with a link to IPA chart for English dialects, which describes several national standards, or with a comment that the pronunciation is General American, Received Pronunciation, Australian English, etc. Local pronunciations are of particular interest in ...
Pierre: South Dakotans read the name as / p ɪər / rhyming with "beer," not like the French given name French pronunciation:. Prescott, Arizona: Arizonans pronounce the name as / ˈ p r ɛ s k ə t / PRESS-kət, rhyming with "bit", while non-Arizonans pronounce it as / ˈ p r ɛ s k ɒ t / PRESS-kɒt, rhyming with "got".
Beer (German: Bier pronounced ⓘ) is a major part of German culture. According the Reinheitsgebot (German beer purity law), only water, hops, yeast and malt are permitted as ingredients in its production. [1] Beers not exclusively using barley-malt, such as wheat beer, must be top-fermented. [2] [3]
Schlenkern is a German verb meaning to swing or to dangle (literally "to slink"). The -la suffix is typical of the East Franconian dialect. The name reportedly comes from a brewer with a hobbling gait whose image can be seen on the Aecht Schlenkerla Rauchbier bottle.