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  2. Nova classification - Wikipedia

    en.wikipedia.org/wiki/Nova_classification

    Both proponents and opponents of Nova 'agree that food processing vitally affects human health', but not on its definition of ultra-processing. [ 18 ] [ 19 ] [ 20 ] Nova is an open classification that refines its definitions gradually through new scientific publications rather than through a central advisory board.

  3. Organic product - Wikipedia

    en.wikipedia.org/wiki/Organic_product

    First, the demand for an organic product is larger than the number of organic products available. Without synthetic pesticides, quantities of foods will be smaller. This smaller production of organic food means an increased cost. Also, the amount of labour per unit of food is larger compared to the mass production of non-organic products. [5]

  4. Organic farming - Wikipedia

    en.wikipedia.org/wiki/Organic_farming

    While there may be some differences in the amounts of nutrients and anti-nutrients when organically produced food and conventionally-produced food are compared, the variable nature of food production and handling makes it difficult to generalize results, and there is insufficient evidence to make claims that organic food is safer or healthier ...

  5. 7 foods you should never buy organic - AOL

    www.aol.com/article/lifestyle/2017/05/12/organic...

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  6. Food grading - Wikipedia

    en.wikipedia.org/wiki/Food_grading

    Food grading involves the inspection, assessment and sorting of various foods regarding quality, freshness, legal conformity and market value. [1] [2] Food grading is often done by hand, in which foods are assessed and sorted. [1] [2] Machinery is also used to grade foods, and may involve sorting products by size, shape and quality.

  7. Food processing - Wikipedia

    en.wikipedia.org/wiki/Food_processing

    Baking bread is an example of secondary food processing. Secondary food processing is the everyday process of creating food from ingredients that are ready to use. Baking bread, regardless of whether it is made at home, in a small bakery, or in a large factory, is an example of secondary food processing. [2]

  8. Food Made Fresh: More zucchini than you know what to do ... - AOL

    www.aol.com/lifestyle/food-made-fresh-more...

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  9. Heterotroph - Wikipedia

    en.wikipedia.org/wiki/Heterotroph

    S and N in organic carbon source are transformed into H 2 S and NH 4 + through desulfurylation and deamination, respectively. [40] [39] Heterotrophs also allow for dephosphorylation as part of decomposition. [39] The conversion of N and S from organic form to inorganic form is a critical part of the nitrogen and sulfur cycle.