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Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas.Contemporary Native peoples retain a varied culture of traditional foods, along with the addition of some post-contact foods that have become customary and even iconic of present-day Indigenous American social gatherings (for example, frybread).
Warrakan'— land animals and birds 2. Guku— bee products 2. Miyapunu— marine mammals 3. Ŋatha— root foods 3. Maranydjalk— rays and sharks: 4. Manutji Ŋatha— seeds 4. Guya— fish: 5. Mudhuŋay— cycad foodstuffs 5. Maypal— shellfish, crabs 6. Mapu— eggs
This page was last edited on 11 November 2022, at 21:42 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
Aboriginal Australians have eaten native animal and plant foods for the estimated 60,000 years of human habitation on the Australian continent, using various traditional methods of processing and cooking. [1] An estimated 5,000 species of native food were used by Aboriginal peoples.
This list of mammals of Minnesota includes the mammals native to Minnesota. It also shows their status in the wild. There are 81 native and 5 introduced mammal species found in the state. American bison, caribou, and wolverines were extirpated from the state.
Location of Mille Lacs Lake Indian Reservation. The main reservation of the Mille Lacs Indian Reservation is the Mille Lacs Lake Indian Reservation (Misi-zaaga'iganiing in the Ojibwe language), at , and commonly referred to as the "Mille Lacs Indian Reservation", at the southern end of Mille Lacs Lake and composes about 60,975 acres (246.76 km 2) of land (commonly rounded in citations as ...
Sewn and incised possum-skin cloak of Wurundjeri origin (Melbourne Museum). The Woiwurrung tribes would have been aware of the Europeans, through the close relationship to the Boon wurrung people of the coast who came into contact with the Baudin expedition on the French ship Naturaliste during 1801, and then the British settlement at Sullivan Bay in 1803, near modern-day Sorrento, Victoria.
Wabasha County – for the city of Wabasha, which takes its name from a line of Dakota leaders (probably specifically Wapasha II) [54] [55] [56] Shared with the city of Wabasha; Wadena County – from Ojibwe for "little round hill" [57] [58] [56] Shared with the city of Wadena; Waseca County – from Dakota washecha: rich or fertile (as of soil ...