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2. Mattock - Wikipedia

   en.wikipedia.org/wiki/Mattock

   A mattock (/ ˈ m æ t ə k /) is a hand tool used for digging, prying, and chopping. Similar to the pickaxe, it has a long handle and a stout head which combines either a vertical axe blade with a horizontal adze (cutter mattock), or a pick and an adze (pick mattock). A cutter mattock is similar to a Pulaski used in fighting fires.

3. Hoe (tool) - Wikipedia

   en.wikipedia.org/wiki/Hoe_(tool)

   A hoe is an ancient and versatile agricultural and horticultural hand tool used to shape soil, remove weeds, clear soil, and harvest root crops. Shaping the soil includes piling soil around the base of plants ( hilling ), digging narrow furrows ( drills ) and shallow trenches for planting seeds or bulbs .

4. Pickaxe - Wikipedia

   en.wikipedia.org/wiki/Pickaxe

   Ceremony hammer of a miner VEB Kombinat Senftenberg - with honorary uniform. A pickaxe, pick-axe, or pick is a generally T-shaped hand tool used for prying.Its head is typically metal, attached perpendicularly to a longer handle, traditionally made of wood, occasionally metal, and increasingly fiberglass.

5. Pulaski (tool) - Wikipedia

   en.wikipedia.org/wiki/Pulaski_(tool)

   A Pulaski combines the functions of an axe and an adze in one tool. The Pulaski is a specialty hand tool used in fighting fires, particularly wildfires, [1] which combines an axe and an adze in one head. Similar to a cutter mattock, it has a rigid handle of wood, plastic, or fiberglass.

6. Garden tool - Wikipedia

   en.wikipedia.org/wiki/Garden_tool

   Garden tools, including various spades, garden forks, a leaf rake, and a garden trowel. A garden tool is any one of many tools made for gardening and landscaping, which overlap with the range of tools made for agriculture and horticulture. Garden tools can be divided into hand tools and power tools.

7. Scythe - Wikipedia

   en.wikipedia.org/wiki/Scythe

   A scythe (/ s aɪ ð / SYDHE) is an agricultural hand tool for mowing grass or harvesting crops. It is historically used to cut down or reap edible grains, before the process of threshing. The scythe has been largely replaced by horse-drawn and then tractor machinery, but is still used in some areas of Europe and Asia.