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  2. Eirakuya - Wikipedia

    en.wikipedia.org/wiki/Eirakuya

    Eirakuya Co. Ltd. (株式会社 永楽屋 かぶしきがいしゃ えいらくや kabushiki-gaisha Eirakuya) [1] is a Japanese manufacturer and vendor of tenugui (hand towels) [2] located in the Nakagyō-ku ward of Kyoto, Japan. [3] It was founded in 1615.

  3. Tiswin - Wikipedia

    en.wikipedia.org/wiki/Tiswin

    The old Apache recipe for making tiswin called for soaking the kernels of maize (Zea mays subsp. mays) until they would sprout and reach a size of 1 ⁄ 2-inch, at which time they are removed from the water and ground into a pulp-like mash. They are then boiled (for several hours) in hot water and strained.

  4. The Affordable Egg Substitute That's Actually Better Than Eggs

    www.aol.com/affordable-egg-substitute-thats...

    1/4 cup whole milk Greek yogurt . Appearance: Pleasingly crinkled top and deep mahogany color. Texture: Crustier edges with fudgy interior. Taste: Similar to the control, the chocolate flavor ...

  5. Strong Zero - Wikipedia

    en.wikipedia.org/wiki/Strong_Zero

    The brand was launched in Australia in June 2021 under the name "−196", initially with a "Double Lemon" flavour packaged in 330 mL cans. [1] The Double Lemon product has 6% ABV, 0.3 g sugar, and 122 calories per serving. [11]

  6. Beer in Japan - Wikipedia

    en.wikipedia.org/wiki/Beer_in_Japan

    Beer (and beer-like happoshu) are the most popular alcoholic drink in Japan, accounting for nearly two thirds of the 9 billion liters of alcohol consumed in 2006. [6]Japan's domestic consumption of the total 187.37 million kiloliter global beer market in 2012 was about 5.55 million kiloliters or about 3.0%. [7]

  7. Tenugui - Wikipedia

    en.wikipedia.org/wiki/Tenugui

    A tenugui is a traditional Japanese decorative towel made from a thin and light cotton. It dates back to the Heian period or earlier. By the Edo period , tenugui became what they are today; about 35 by 90 centimetres (14 by 35 in) in size, plain woven , and almost always dyed with plain color or some pattern.

  8. 8 Easy Ways to Make a Cream Cheese Substitute - AOL

    www.aol.com/8-easy-ways-cream-cheese-140008165.html

    Out of cream cheese? No need to make a grocery run. Get cooking with these easy cream cheese substitutions. The post 8 Easy Ways to Make a Cream Cheese Substitute appeared first on Taste of Home.

  9. Dryness (taste) - Wikipedia

    en.wikipedia.org/wiki/Dryness_(taste)

    Dryness is a property of beverages that describes the lack of a sweet taste. [1] This may be due to a lack of sugars, the presence of some other taste that masks sweetness, or an underabundance of simple carbohydrates that can be converted to sugar by enzymes in the mouth (amylase in particular).

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