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Reactive hypoglycemia, postprandial hypoglycemia, or sugar crash is a term describing recurrent episodes of symptomatic hypoglycemia occurring within four hours [1] after a high carbohydrate meal in people with and without diabetes. [2] The term is not necessarily a diagnosis since it requires an evaluation to determine the cause of the ...
Hypoglycemia (American English), also spelled hypoglycaemia or hypoglycæmia (British English), sometimes called low blood sugar, is a fall in blood sugar to levels below normal, typically below 70 mg/dL (3.9 mmol/L). [ 1 ][ 3 ] Whipple's triad is used to properly identify hypoglycemic episodes. [ 2 ] It is defined as blood glucose below 70 mg/dL (3.9 mmol/L), symptoms associated with ...
An oil painting of a young woman having a siesta, or an afternoon nap, which usually occurs after the mid-day meal. Postprandial somnolence (colloquially known as food coma, after-dinner dip, or "the itis") is a normal state of drowsiness or lassitude following a meal. Postprandial somnolence has two components: a general state of low energy ...
Using it in place of other grains can help keep the blood-sugar effects of any given meal in check. Consider getting pasta and noodles made from quinoa instead of white flour.
Here, you’ll find the healthiest, tastiest low-sugar cereals around, so you can phone it in on busy mornings without spiking your blood sugar.
Even if sugar does not make kids hyper, there are plenty of reasons to limit about how much sugar your child is eating — like tooth decay and the fact that many high-sugar foods are high in ...
Sucrose (also called saccharose) is a disaccharide and is a two-sugar chain composed of glucose and fructose which are bonded together. A more familiar name is table, beet, or cane sugar. It was believed that most cases of sucrose intolerance were due to an autosomal recessive, genetic, metabolic disease.
The prebiotic soda is low in calories and added sugar but still very refreshing. Sometimes, we get tired of drinking plain water, so this is a great way to mix things up without much guilt.