Search results
Results from the WOW.Com Content Network
small apples, peeled, cored, and thinly sliced (about 1 1/2 pounds) 1/2 c. sugar. 1 tsp. apple pie spice or pumpkin pie spice. 2 tbsp. salted butter, cut into small pieces. Directions. Preheat the ...
If you want to warm a slice of cold pie, bake it in a 350° oven for about 5 to 10 minutes. You can heat it in the microwave, but be aware that it could affect the texture of the crust. If you ask ...
Preheat the oven to 425°F. Add the filling to the prepared pie shell. Cover with the top crust, pinch the edges together, trim the excess dough to about an inch, and crimp.
3. Braeburn. Sweet and slightly tart, Windham especially likes to use Braeburn apples for their “complex, pear-like flavor.” Sounds divine, right?
Combine apple pie filling with pie spice, and top with cake mix and butter, and bake the dessert. ... Preheat the oven to 350°F. Butter a 9-by-13-inch baking dish.
An apple pie is a pie in which the principal filling is apples. Apple pie is often served with whipped cream , ice cream ("apple pie à la mode "), custard or cheddar cheese . [ 3 ] It is generally double-crusted, with pastry both above and below the filling; the upper crust may be solid or latticed (woven of crosswise strips).
2. Martha Stewart's Mile-High Apple Pie. A double-crusted apple pie that is dusted with sugar for the perfect sweet flavor to each bite. This apple pie recipe is one of Martha Stewart's favorite ...
Turn the oven down to 375°F and bake for an additional 45 to 60 minutes, until the caramel blossoms into big, thick, syrupy bubbles and the crust turns golden brown; test the apples with a small ...