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The Idaho Potato Museum is a museum devoted to the potato, located in Blackfoot, Idaho. ... The museum's exhibits include the world's largest potato chip, ...
Lamb Weston Holdings, Inc. is an American food processing company that is one of the world's largest producers and processors of frozen french fries, waffle fries, and other frozen potato products. [2] [3] [4] It is headquartered in Eagle, Idaho, a suburb of Boise. [5]
Cattle is the second largest agriculture sector of the state and Idaho is the third largest producer of milk and cheese in the United States. [1] Although dairy plays a significant role in the economy, Idaho is most known for its potatoes. Idaho is the number one producer of potatoes in the nation and contributes to 32% of the country's ...
The Boise, Idaho Potato Trail highlights 19 different restaurants with specific dishes, desserts and beers that involve potatoes. The Boise, Idaho Potato Trail highlights 19 different restaurants ...
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Oregon recently announced the potato as its state vegetable. Everyone knows it truly belongs to Idaho. Ice cream potato, spud hotel: Idaho’s most iconic attractions for our famous vegetable
John Richard Simplot (/ ˈ s ɪ m p l ɒ t /; January 4, 1909 – May 25, 2008) was an American entrepreneur and businessman best known as the founder of the J. R. Simplot Company, a Boise, Idaho–based agricultural supplier specializing in potato products. [2] [3] In 2007, he was estimated to be the 89th-richest person in the United States ...
Simplot was founded in 1929 by 20-year-old John Richard Simplot near the agricultural community of Declo in south central Idaho, United States. [2] During the early 1940s, the business expanded, providing the military with dehydrated onions and potatoes during World War II.