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  2. List of Greek dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Greek_dishes

    Baked lamb in a clay pot with kritharaki (a Greek pasta identical to risoni or orzo) Gyros (γύρος) Roasted and sliced meat (usually pork or chicken, rarely beef or lamb) on a turning spit, typically served with sauces like tzatziki and garnishes (tomato, onions) on pita bread (a popular fast food in Greece and Cyprus).

  3. Category:Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Greek_cuisine

    العربية; Azərbaycanca; বাংলা; Башҡортса; Беларуская; Беларуская (тарашкевіца) Български

  4. Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_cuisine

    Traditional Greek breakfast was also providing in special dairy shops called galaktopoleia (milk shops) [93] [94] have dairy products, milk, butter, yoghurt, sweets, honey, beverages, whereas today galaktopoleia shops exist very few. The list of Greek dishes includes dishes found in all of Greece as well as some regional ones. [95] [96] [97] [98]

  5. Ancient Greek cuisine - Wikipedia

    en.wikipedia.org/wiki/Ancient_Greek_cuisine

    Food played an important part in the Greek mode of thought. Classicist John Wilkins notes that "in the Odyssey for example, good men are distinguished from bad and Greeks from foreigners partly in terms of how and what they ate. Herodotus identified people partly in terms of food and eating". [140]

  6. Greek Macedonian cuisine - Wikipedia

    en.wikipedia.org/wiki/Greek_Macedonian_cuisine

    The arrival of Greek refugees from Asia Minor and Constantinople in the early 20th century brought also Anatolian and Constantinopolitan elements in the cuisine of the region. [ 8 ] [ 9 ] [ 10 ] Some current specialties are trahanas with crackling, filo -based pies (cheese, leek, spinach) and meat plates (such as pork, wild boar and buffalo ).

  7. Nutritionists Love This Greek Yogurt With Just 4 Grams Of ...

    www.aol.com/nutritionists-love-greek-yogurt-just...

    Consider this one of the best plain Greek probiotic yogurts out there. Per serving: 80 calories, 0 g fat (o g sat), 6 g carbs, 55 mg sodium, 4 g sugar, 14 g protein 4.

  8. Greek food products - Wikipedia

    en.wikipedia.org/wiki/Greek_food_products

    Greek feta. Anthotyros is a hard grating cheese made by aging mizithra. Feta: A semi-soft, crumbly, brined white cheese made from goat or sheep milk. Graviera: A Greek version of Gruyere, it is served with meals or used for grating and serving with pasta. Kasseri: a medium hard yellow cheese made from sheep or goat milk

  9. Popular Wilmington Greek restaurant closes one location ... - AOL

    www.aol.com/popular-wilmington-greek-restaurant...

    A misunderstanding has led one popular Wilmington restaurant to close. According to a post on social media, the Papanikolaou family said they ran into trouble as they tried to renew the lease for ...