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  2. Foodservice - Wikipedia

    en.wikipedia.org/wiki/Foodservice

    The food system, including food service and food retailing supplied $1.24 trillion worth of food in 2010 in the US, $594 billion of which was supplied by food service facilities, defined by the USDA as any place which prepares food for immediate consumption on site, including locations that are not primarily engaged in dispensing meals such as recreational facilities and retail stores. [2]

  3. Culinary specialist (United States Navy) - Wikipedia

    en.wikipedia.org/wiki/Culinary_Specialist...

    Food service ratings in the U.S. Navy were historically divided into two broad groupings until the merger of Commissaryman (CS) and Steward (SD) ratings to Mess Management Specialist (MS) on January 1, 1975. [3] Before 1975, stewards prepared and served meals to the officers, maintained their quarters and took care of their uniforms. [4]

  4. 50 Professionals Share The Popular Misconceptions People Have ...

    www.aol.com/50-professionals-share-popular...

    The best way to get the job is to have a resume that includes any qualifications you can give, but also list contacts like past school organizations (ROTC, community service, etc.).

  5. Morrison Management Specialists - Wikipedia

    en.wikipedia.org/wiki/Morrison_Management...

    Morrison Management Specialists, a member of the Compass Group, is a foodservice company headquartered in Atlanta, Georgia that provides food, nutrition, and dining services to healthcare and senior living communities through its two operating divisions: Morrison Healthcare Food Services and Morrison Senior Living.

  6. Foodservice distributor - Wikipedia

    en.wikipedia.org/wiki/Foodservice_distributor

    The International Foodservice Distributors Association estimates that food service distributors in the U.S., as a daily average, deliver approximately 27 million cases of food and other products. [2] Food service distribution companies can range in size from a one-truck operation to larger corporations. There are many independent broadline food ...

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