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  2. Why You Might Need to Be Cautious of Drinking Apple Cider ...

    www.aol.com/lifestyle/why-might-cautious...

    When purchasing apple cider, consumers should check the labels for this warning: "This product has not been pasteurized and therefore may contain harmful bacteria that can cause serious illness in ...

  3. Does Apple Cider Vinegar Go Bad? Here's How to Know ... - AOL

    www.aol.com/does-apple-cider-vinegar-bad...

    Raw, unfiltered apple cider vinegar is likely to undergo these changes more quickly than filtered, pasteurized vinegar, but all types of vinegar are subject to change once the cap has been unsealed.

  4. Apple cider warning: Health officials urge consumers to be ...

    www.aol.com/apple-cider-warning-health-officials...

    The Ogle County Health Department in Illinois, for instance, has issued a seasonal health advisory to warn people about the dangers of unpasteurized apple cider, which has the potential to cause ...

  5. Substances poisonous to dogs - Wikipedia

    en.wikipedia.org/wiki/Substances_poisonous_to_dogs

    Apples are safe for dogs, but apple seeds are not. Apple seeds, persimmon, peach, and plum pits, as well as other fruit seeds or pits have "cyanogenic glycosides". For example, if an apple seed skin is broken as a dog eats an apple, then cyanide could be released. Apple seeds should be removed before a dog eats the apple. [citation needed]

  6. Apple cider vinegar - Wikipedia

    en.wikipedia.org/wiki/Apple_cider_vinegar

    Apple cider vinegar, or cider vinegar, is a vinegar made from cider, [3] and used in salad dressings, marinades, vinaigrettes, food preservatives, and chutneys. [4] It is made by crushing apples, then squeezing out the juice. The apple juice is then fermented by yeast which converts the sugars in the juice to ethanol.

  7. Mother of vinegar - Wikipedia

    en.wikipedia.org/wiki/Mother_of_vinegar

    The vinegar is created over the course of 13 years. [2] Mother of vinegar can also form in store-bought vinegar if there is some residual sugar, leftover yeast and bacteria and/or alcohol contained in the vinegar. This is more common in unpasteurized vinegar, since the pasteurization might not stabilize the process completely. While not ...

  8. Unpasteurized Apple Cider May Have Some Serious Health ...

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    There is one more caveat: The FDA "does not require warning labels for juice or cider that is sold by the glass — for example, at apple orchards, farmers’ markets, roadside stands, juice bars ...

  9. 2007 pet food recalls - Wikipedia

    en.wikipedia.org/wiki/2007_pet_food_recalls

    [30] [31] [3] The U.S. Food and Drug Administration has received reports of approximately 8500 animal deaths, including at least 1950 cats and 2200 dogs who have died after eating contaminated food, but have only confirmed 14 cases, in part because there is no centralized government database of animal sickness or death in the United States as ...