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A trade gallon is a unit of volume for standard plant containers in the horticultural industries. It equals 3 US liquid quarts or 0.75 US gallons (2.8 L; 0.62 imp gal), [ 1 ] [ 2 ] [ 3 ] although some sources state that a trade gallon equals 2.7 litres (0.71 US gal).
In 1818, it is recorded as producing 8,268 proof gallons per week using a 500 gallon pot still. [9] [10] By 1826, output had risen to 396,599 gallons per annum. [11] In 1834, the partnership was dissolved, with John Murray, one of the partners assuming control of the company, which subsequently traded under “John Murray & Co.” [12] [13]
The sizes of plastic pots have been assigned an ANSI standard by the American Nursery and Landscape Association. [15] Pots designated #1–#100 nominally have the volume of that many gallons, but in fact a #1 pot has a capacity of 0.625 gallons (a "trade gallon").
Its 6.5-quart pot can fit a heckuva lot, from entreés to side dishes, and you can choose between six cooking functions: slow cook, sear/sauté, keep warm, white rice, brown rice and pasta.
Cooking weights and measures. Measuring spoons (metric) – 1 mL, 5 mL, 15 mL, 50 mL, 100 mL, 125 mL. Measuring spoons (customary units) In recipes, quantities of ingredients may be specified by mass (commonly called weight), by volume, or by count. For most of history, most cookbooks did not specify quantities precisely, instead talking of "a ...
Called a "Commercial Quart" because it was equivalent to 0.8 US fluid quarts. Replaced by the 750 mL "metric quart". Reputed Quart (UK) 25.6 US fl oz: 26.66 imp oz. 757 mL: The "Reputed Quart" (2 ⁄ 3 Imperial quart or 1 ⁄ 6 Imperial gallon) was devised to split a standard gallon into six large bottles and was usually used for wine and ...
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