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The Shipwright's Daughter is a restaurant in Mystic, Connecticut. It was included in The New York Times 's 2024 list of the 50 best restaurants in the United States. [ 1 ]
Restaurants share a community spirit in this coastal Connecticut village. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 ...
3. Maya. Fun and vibrant, Maya is a hidden gem on Charleston’s iconic King Street. Inspired by Mexico’s colorful flavors, Maya is one of THE perfect brunch spots in the Holy City.
The business opened its deli in 1986 and the full seafood restaurant in 1987. [7] [8] The restaurant offers a large selection of fresh-caught fish and a variety of shellfish. [9] Chef Benjamin Dennis IV worked as Hyman's Seafood as a dishwasher, and the early job inspired him to pursue a career in the culinary arts. [10]
King BBQ is a restaurant in North Charleston, South Carolina. [ 1 ] [ 2 ] [ 3 ] It was named one of the twenty best new restaurants of 2024 by Bon Appétit . [ 4 ]
It's an offshoot of Hank's Seafood Restaurant, a 25-year-old institution in Charleston, South Carolina, that was named last year as the city's best seafood restaurant by two local publications.
A History of Mystic Connecticut: From Pequot Village to Tourist Town. Charleston, South Carolina: The History Press. ISBN 978-1-59629-221-5. OCLC 174134160. Mystic River Historical Society (2004). Mystic. Images of America Series. Portsmouth, New Hampshire: Arcadia Publishing SC. ISBN 978-0-7385-3498-5. OCLC 54816732.
Allston McCrady of Charleston Magazine described the restaurant's rib eye sandwich as "better than any Philly cheesesteak I’ve ever tasted". [14] Hanna Raskin of the Post and Courier wrote that the food at Rodney Scott's BBQ was a "shade less satisfying" than that of the family restaurant in Hemingway.