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  2. These 53 Recipes Have Us Getting Creative With The Leftover ...

    www.aol.com/lifestyle/53-recipes-us-getting...

    Muffuletta. The muffuletta was first served at Central Grocery, an Italian deli in Louisiana founded by Sicilian immigrant Salvatore Lupo in 1906.Sicilian farmers would stop by Lupo’s deli in ...

  3. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    Enjoy a month of Mediterranean diet dinner recipes featuring high-fiber whole grains, nutrient-rich veggies, lean proteins and heart-healthy fats. A Month of Mediterranean Diet Dinner Recipes to ...

  4. Ketogenic diet - Wikipedia

    en.wikipedia.org/wiki/Ketogenic_diet

    The following breakfast and lunch are similar, and on the second day, the "eggnog" dinner is increased to two-thirds of a typical meal's caloric content. By the third day, dinner contains the full calorie quota and is a standard ketogenic meal (not "eggnog"). After a ketogenic breakfast on the fourth day, the patient is discharged.

  5. Rēwena bread - Wikipedia

    en.wikipedia.org/wiki/Rēwena_bread

    Rēwena bread uses a pre-ferment starter, also called a "bug". [3] It is created by boiling and mashing potatoes, then adding flour and sugar. [4] Māori potatoes (taewa) are commonly used for this purpose. [5] Kūmara, or sweet potatoes, may also be used. [6]

  6. Potato bread - Wikipedia

    en.wikipedia.org/wiki/Potato_bread

    Potato bread with butter. Potato bread is a form of bread in which potato flour or potato replaces a portion of the regular wheat flour. [1] [2] It is cooked in a variety of ways, including baking it on a hot griddle or pan, or in an oven. It may be leavened or unleavened, and may have a variety of other ingredients baked into it. The ratio of ...

  7. 20 Low Carb Breakfast Ideas That Are Ultra-Satisfying, from ...

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    Why We Love It: make-ahead, keto, <10 ingredients, <500 calories, high fiber We recommend experimenting with blending the chia seeds and/or swapping the almond milk for full fat coconut milk to ...

  8. List of rolled foods - Wikipedia

    en.wikipedia.org/wiki/List_of_rolled_foods

    Bread roll or dinner roll Commonly served as a meal accompaniment (eaten plain or with butter), or else – cut transversely and with a filling placed between the two halves – used to make sandwiches similar to those produced using slices of bread. Breakfast roll: Ireland: A bread roll filled with elements of a traditional Irish fried ...

  9. These Ham and Cheese Recipes Prove It’s the Best Pairing - AOL

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    Ham, gruyère, dijon mustard, and béchamel sauce are sandwiched between two slices of bread, coated in even more béchamel and cheese, and broiled until the top is melty and blistered. Get the ...