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Dorset on exhibition at Stampede Park, Calgary, Alberta, Canada. The Dorset Horn is an endangered British breed of domestic sheep. It is documented from the seventeenth century, and is highly prolific, sometimes producing two lambing seasons per year. Among British sheep, it is the only breed capable of breeding throughout the winter. [5]: 800
the Dorset Down, a British sheep breed; the Dorset Horn, a British sheep breed; the Polish Modified Dorset, a Polish sheep breed developed at the University of Life Sciences in Poznań; the Poll Dorset, an Australian sheep breed derived from the Dorset Horn; the Polled Dorset, an American sheep breed derived from the Dorset Horn
The Dorper is a South African breed of domestic sheep developed by crossing Dorset Horn and the Blackhead Persian sheep. The breed was created through the efforts of the South African Department of Agriculture to breed a meat sheep suitable to the more arid regions of the country. It is now farmed in other areas as well, and is the second most ...
The Poll Dorset, a short-wool, meat-producing sheep, was developed in Australia between 1937 and 1954 with the aim of breeding a true Dorset type sheep without horns. The poll gene was introduced into Dorset Horn flocks from two other polled breeds and following a strict back-mating programme achieved close to 100% of Dorset Horn blood. Its ...
The Polled Dorset is an American breed of domestic sheep. It is a polled (hornless) variant of the British Dorset Horn. It was developed at the North Carolina State University Small Ruminant Unit in the 1950s after a genetic mutation led to the birth of a polled ram. After some years of breeding work, a true-breeding polled strain was established.
The horns are cream-coloured, often having one or more thin black lines running along the horn lengthways. [4] Lambs are born with a foxy-red coat which changes in the first few months to a creamy white. [5] The face is generally free of wool, but some sheep have a top knot of short wool.
One of only a few livestock breeds developed in Canada, the Rideau is a synthesis of many different breeds. The breed is genetically 40% Finnish Landrace, 20% Suffolk, 14% East Friesian, 9% Shropshire and 8% Dorset Horn; the remaining 9% is Border Leicester, North Country Cheviot, Romnelet and Corriedale. [2]
These sheep must have at least 96.87% Wiltshire Horn genetics, completely shed their fleece annually, and be polled. The ewes are seasonal breeders, but are good mothers, have high fertility with a high percentage of multiple births. [1] Wiltipoll sheep may weigh up to 125 kg (276 lb) under reasonable conditions.