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While oregano oil contains multiple compounds, carvacrol and thymol are the two most referenced when discussing the purported medicinal properties of the herb. "Oregano contains compounds called ...
The leaves are used as herbal medicine to alleviate cough and fever, pain, and general gastrointestinal disorders as well as to cure dermatologic disorders. Similarly, the fruit juice and oils can be used in the treatment of liver disease, gastrointestinal disorders, chronic wounds or other dermatological disorders.
perennial aquatic herb tea, medicinal leaves, flowers, roots, seeds, fruits Most of the plant is used as food: Catnip: Nepeta cataria: Lamiaceae: perennial herb: medicinal: leaves Tobacco: Nicotiana tabacum and related species Solanaceae: annual herb medicinal, ritual leaves, roots, extracts primarily used as a recreational drug: Black caraway ...
Cistus ladanifer leaves and flowers used in perfumery. Citron oil, used in Ayurveda and perfumery. Citronella oil, from a plant related to lemon grass is used as an insect repellent; Clary Sage oil, used in perfumery and as an additive flavoring in some alcoholic beverages. [7] Clove oil used in perfumery and medicinally.
Dried oregano leaves. Oregano is a culinary herb, used for the flavour of its leaves, which can be more intense when dried than fresh. It has an earthy, warm, and slightly bitter taste, which can vary in intensity. Good-quality oregano may be strong enough to almost numb the tongue, but cultivars adapted to colder climates may have a lesser ...
Origanum syriacum subsp. syriacum; syn. Majorana syriaca (also Origanum maru, although this primarily refers to a hybrid of O. syriacum), [4] bible hyssop, [5] Biblical-hyssop, [1] Lebanese oregano [1] or Syrian oregano, [1] is an aromatic perennial herb in the mint family, Lamiaceae. It is a preferred primary ingredient in the spice mixture za ...
Coleus amboinicus, synonym Plectranthus amboinicus, [1] is a semi-succulent perennial plant in the family Lamiaceae [2] with a pungent oregano-like flavor and odor. Coleus amboinicus is considered to be native to parts of Africa, the Arabian Peninsula, and India, [3] although it is widely cultivated and naturalized elsewhere in the tropics where it is used as a spice and ornamental plant. [2]
The World Health Organization estimates, without reliable data, that some 80 percent of the world's population depends mainly on traditional medicine (including but not limited to plants); perhaps some two billion people are largely reliant on medicinal plants. [48] [51] The use of plant-based materials including herbal or natural health ...