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Among grain vodkas, rye and wheat vodkas are generally considered superior. Some vodkas are made from potatoes, molasses, soybeans, grapes, rice, sugar beets and sometimes even byproducts of oil refining [38] or wood pulp processing. In some Central European countries, such as Poland, some vodka is produced by just fermenting a solution of ...
Belvedere was named the Vodka Producer of the Year for the third consecutive year at the International Spirits Challenge in July 2017. [11] In September 2017, the Belvedere announced it would cease production on its 'Unfiltered' version of its vodka and release the Single Estate Rye series. [12]
Aged Canadian whisky. The modern Canadian distilling industry produces a variety of spirits (e.g. whisky, rum, vodka, gin, liqueurs, spirit coolers, and basic ethyl alcohol), but Canada's primary reputation, domestically and internationally, remains for the production of Canadian whisky, a distinctive rye-flavoured, high quality whisky.
A vodka drink. Hailing from California Wine Country, this vodka is grape-based, made in small-batch, and is sustainable in every stage of production.
Rye whiskey was historically the prevalent whiskey in the northeastern states, especially Pennsylvania, New York and Maryland. Pittsburgh was the center of rye whiskey production in the late 1700s and early 1800s. [2] By 1808, Allegheny County, Pennsylvania farmers were selling half a barrel for each man, woman and child in the country. [3]
This is a list of vodka brands. Vodka is a distilled beverage composed primarily of water and ethanol , sometimes with traces of impurities and flavorings. Vodka is made by the distillation of fermented substances such as grains , potatoes , or sometimes fruits or sugar.
Stolichnaya (Russian: Столичная) is a vodka made of wheat and rye grain. It originated in the Soviet Union in 1938. There are two versions of the vodka: the version found outside Russia is made in Latvia, while the version found inside Russia is made there.
Square One Organic Vodka is made from organic American-grown rye, and with water drawn from the Snake River which runs underneath the distillery. [7] The facility gets 25% of its electricity from a local wind farm through renewable energy credits.
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