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2. Salsa verde - Wikipedia

   en.wikipedia.org/wiki/Salsa_verde

   Salsa verde (lit. ' green sauce ') is a type of spicy, green sauce in Mexican cuisine based on tomatillo and green chili peppers. The tomatillo-based Mexican salsa verde dates to the Aztec Empire, as documented by the Spanish physician Francisco Hernández, and is distinct from the various medieval European parsley-based green sauces.

3. Spice Up Your Life With 44 Green Chile Recipes - AOL

   www.aol.com/spice-life-44-green-chile-171545192.html

   Get the recipe: Roasted Tomatillos Hatch Green Chile Salsa. Dessert for Two. ... Completely smothered in green chile enchilada sauce. And of course, plenty of cheese! Get the recipe: ...

4. Chili Verde Is The Easiest Weeknight Dinner - AOL

   www.aol.com/chili-verde-easiest-weeknight-dinner...

   Yields: 6-8 servings. Prep Time: 30 mins. Total Time: 30 mins. Ingredients. 2 tbsp. olive oil. 2 tbsp. salted butter. 1. large onion, diced. 4. garlic cloves, minced

5. We Tried 25 Popular Hot Sauces — This Is the Best - AOL

   www.aol.com/tried-25-popular-hot-sauces...

   Using nopales ensures that this hot sauce is less acidic than its green tomatillo-based cousins. Cheapism. 13. Valentina Extra Hot. $8 (2-pack) from Amazon ... Best for: Enchiladas. This is a ...

6. Pipián (sauce) - Wikipedia

   en.wikipedia.org/wiki/Pipián_(sauce)

   The sauce is said to have origins in the ancient Aztec, Purepecha and Mayan cuisines. [2] The greens used to make the sauce include tomatillos and peppers such as poblano, serrano and jalapeño. [3] [4] It can be served with carnitas, and roasted poultry or vegetables, or served as an enchilada sauce. [3]

7. Salsa (food) - Wikipedia

   en.wikipedia.org/wiki/Salsa_(food)

   Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes. Chiltomate is a widely used base sauce made of tomatoes and chiles. The type of pepper used for chiltomate varies by region, with fresh green chiles being more common than habanero in Chiapas. [9]

8. How to Make Eva Longoria's Chicken and Cheese Enchiladas - AOL

   www.aol.com/entertainment/eva-longorias-chicken...

   In celebration of Hispanic Heritage Month, Longoria shared a recipe for her easy-to-make chicken and cheddar enchiladas with a green salsa. How to Make Eva Longoria's Chicken and Cheese Enchiladas ...

9. Enchilada - Wikipedia

   en.wikipedia.org/wiki/Enchilada

   An enchilada (/ ˌ ɛ n tʃ ɪ ˈ l ɑː d ə /, Spanish: [entʃiˈlaða]) is a Mexican dish consisting of a corn tortilla rolled around a filling and covered with a savory sauce. Enchiladas can be filled with various ingredients, including meats, cheese, beans, potatoes, vegetables, or combinations.